• Pelassa Roero Pelassa Riserva 2019
  • Pelassa Roero Pelassa Riserva 2019
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Pelassa Wines Roero

Pelassa

Pelassa Roero Pelassa Riserva 2019

Red still

  • Pelassa Roero Pelassa Riserva 2019
  • Pelassa Roero Pelassa Riserva 2019
1 2
显示更多
Pelassa Wines Roero
HKD333.00
HKD333.00
促销 售罄
立即可用 立即下单，20天内送达 最后剩下 1 瓶
品名 Roero DOCG
酒瓶尺寸 0,75 l
酒精度 14.0% 按体积
产区 Piedmont (Italy)
葡萄品种 100% Nebbiolo
陈酿 In Slavonian and French wooden casks and barrels with weekly topping up, tastings and analyses to make sure the wine is developing correctly. Matured 30 months, 18 months in oak, barrels and 12 months in bottle.
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奖项

  • 2019

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

1 1

详情

Profumo

香水

Fragrant scent with fruity strains of strawberry, cherry, spices and undertones of liquorice.

Colore

颜色

Ruby tonalities of different intensity.

Gusto

味道

The taste is dry and decisive, justly tannic and fullbodied.

服务于：

18 - 20 °C.

长寿：

10 - 15 years

醒酒时间：

1 hour

Full Bodied and Very Aged Red Wines

搭配

Excellent with fully flavoured dishes; it goes well with roasted red meats, especially with game.

Meat
Game
Cheese
Matured cheese
Pork

生产者
Pelassa
来自这个酒庄
  • 创办年份: 1960
Based in Montà d'Alba the Pelassa Winery owns vineyards in the Roero Area and in Verduno – Barolo Area. Thanks to consistency in choices, commitment to the job and love and care for details, the Pelassa family captured not only the home market, but also the foreign one, being on the wine list of the best restaurants in Europe, America and Asia.

«... He gave us the belief that our love for the land could bring about truly amazing things. From that moment I knew that this would be my destiny and my life». Mario Pelassa 阅读更多
生产区域: Piedmont
Piedmont
Pelassa

名称 Pelassa Roero Pelassa Riserva 2019
类型 Red still
葡萄酒名称 Roero DOCG
年份 2019
容量 0,75 l
酒精度 14.0% 按体积
葡萄品种 100% Nebbiolo
国家 Italy
产地 Piedmont
供应商 Pelassa
气候 Altitude: 330 m a.s.l.
栽培系统 Guyot
收获 Manual in the second half of October.
酿酒工艺 Traditional fermentation of about 15 days at 26°C. De-stemming, soft pressing of the grapes. The must is pumped over on a dèlastage way to improve the extraction of the colour and the varietal aromas. Malolactic fermentation done.
陈酿 In Slavonian and French wooden casks and barrels with weekly topping up, tastings and analyses to make sure the wine is developing correctly. Matured 30 months, 18 months in oak, barrels and 12 months in bottle.