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Michele Chiarlo

Michele Chiarlo Barolo Palas 2020

Red green still

有机和可持续
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常规价格 HKD307.00
常规价格 HKD307.00 HKD
标价: 表示促销开始前产品的价格
促销价
促销 售罄
$921.00

3瓶

最后剩下 5 瓶
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 14.0% 按体积
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging Min 3 years old, aged for 24 months in barrel large before bottling.
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奖项

  • 2020

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Perfume

香水

Ethereal, balmy and complex. Notes on small fruits, licorice and tobacco.

Color

颜色

Red garnet with brilliant reflections.

Taste

味道

Wide, harmonious and aristocratic with silky tannins well integrated into the structure.

服务于:

16 - 18 °C.

长寿:

10 - 15 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

生产者
Michele Chiarlo
来自这个酒庄
  • 创办年份: 1956
  • 酿酒师: Stefano Chiarlo, Gianni Meleni
  • 生产的瓶子: 1.100.000
  • 公顷: 120
In the three Piedmont areas where our establishments exist - Langhe, Monferrato and Gavi - we have at our disposal 110 hectares of vineyards: 60 hectares owned by our family and also the 50 hectares under longterm leasing contracts.

A technical staff, headed by Stefano Chiarlo, handles the running of the vineyards and is entrusted with the task of scrupulously overseeing their cultivation,with the aim of achieving high quality wines while respecting the most exacting ecological criteria. In particular, the following procedures are adhered to: a balanced and rigorous pruning depending on the oenological goals: fungicidal treatments using products with low environmental impact, following the technique of guided pest control meticulous manual exfoliation; turfing between the rows; no use of anti-mould products.

In the 1980s we realised that an extraordinary increase in quality could be achieved by ensuring a reduced yield per rootstock - very low yield for top wines and a particularly moderate one for classic wines - by means of a rigorous thinning-out of the grape bunches;we were among the first producers in Piedmont to adopt said method. Lastly, carrying out the harvest on the basis of the phenolic ripeness of the grapes has enabled us to produce wines of greater intensity and with more harmonious flavours.

A vineyard located in great terroirs together with a careful and zealous management of same are the real "secrets" behind production of the highest quality. Our main aims have always been to having vineyards that are situated only on prestigious hillsides and on focusing most of our efforts on meticulously cultivating them, trying to improve their management year by year.
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Agnolotti with roast, braised, lamb sauce.

Pasta
Meat
Game
Cheese
Matured cheese
Pork

Name Michele Chiarlo Barolo Palas 2020
Type Red green still
Denomination Barolo DOCG
Vintage 2020
Size 0,75 l
Alcohol content 14.0% 按体积
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Michele Chiarlo
Origin Municipalities of Monforte, Verduno, La Morra
Soil composition Limestone clayey marbles and tuff-trees of Elveziana origin for the land of Monforte d'Alba. The land of La Morra and Verduno, of Tortoniana origin, are characterized by a greater presence of silt and sand.
Cultivation system Guyot
Wine making In steel tanks. 13/14 days of maceration in contact with the skins and soft bathing of the hat with the "shower" system at a temperature between 32 and 27 ° C. Malolactic fermentation in steel.
Aging Min 3 years old, aged for 24 months in barrel large before bottling.
Allergens Contains sulphites