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Lunae Bosoni

Colli di Luni Albarola 2024

White still

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常规价格 HKD149.00
常规价格 HKD149.00 HKD188.00
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品名 Colli di Luni DOC
酒瓶尺寸 0,75 l
酒精度 13.0% 按体积
产区 Liguria (Italy)
葡萄品种 100% Albarola
陈酿 Matured on fine lees in stainless steel for about 5 months.
年份 2024
产品名称 Colli di Luni Albarola 2024
颜色 Pale yellow with green reflections.
香水 Layered aromatic profile: opens on green and tropical notes of pineapple and lime peel, followed by balsamic hints and white flowers.
味道 On the palate, the acidity is well supported by a roundness due to the stay on the lees. The finish is of medium length and persistence, with sensations of lime zest enhancing the aftertaste.
酿造方法 This wine comes from the vinification of the native albarola grape variety. A grape variety historically used in blends, as it contributed to the wine's harmony, giving it freshness and pleasantness. It was rarely vinified as a single variety due to its particular characteristics. The albarola has a very compact bunch and must be grown in cool environments, on hills with good exposure and ventilation, which lower its humidity. After years of research in the vineyard and in the cellar, aimed at identifying the most suitable soils and vinification methods, our pure Albarola was born, with the intention of demonstrating the great qualitative potential of this grape variety.
搭配 This wine is particularly suitable for seafood dishes. Excellent with fried fish and crudités.
区域 Liguria
国家 Italy
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描述

Still white wine from Liguria, 13% ABV, produced by Lunae Bosoni. 100% Albarola. 0.75 L bottle, 2024 vintage. A wine made from the native Albarola grape, historically used in blends as it contributed to the wine's harmony, giving it freshness and a pleasant drinkability. Cold maceration on the skins for approximately 8 hours, followed by temperature-controlled fermentation in stainless steel. Aged on the fine lees in stainless steel for approximately 5 months. Layered aromatic profile: it opens with green and tropical notes of pineapple and lime peel, continuing with balsamic and white floral aromas. Pale yellow with green highlights. On the palate, the acidity is well supported by a roundness derived from the lees aging. The finish is medium-length and persistent, with hints of lime zest enhancing the aftertaste.

详情

Profumo

香水

Layered aromatic profile: opens on green and tropical notes of pineapple and lime peel, followed by balsamic hints and white flowers.

Colore

颜色

Pale yellow with green reflections.

Gusto

味道

On the palate, the acidity is well supported by a roundness due to the stay on the lees. The finish is of medium length and persistence, with sensations of lime zest enhancing the aftertaste.

服务于:

10 - 12 °C.

长寿:

03 - 05 years

Young and Fresh White Wines

搭配

This wine is particularly suitable for seafood dishes. Excellent with fried fish and crudités.

Fish
Cheese
Oily fish
White fish
Fried fish

生产者
Lunae Bosoni
来自这个酒庄
  • 创办年份: 1970
  • 酿酒师: Paolo Bosoni
  • 生产的瓶子: 600.000
  • 公顷: 85
The lands of Ortonovo and Castelnuovo Magra, little villages on the border between Tuscany and Liguria, lie on the hills facing the Mediterranean Sea and protected by the marble peaks of the Apuam Alps. Here rises Luni, the ancient Roman city so shiny and rich of marbles that the Barbarians, descending from the Alps, took for Rome by mistake.

Cantine Lunae deepen their roots in the millenary hystory of this land and people, whose great vine-growing and wine-making tradition have inherited. Etruscans, or perhaps Ligures and then Romans, were the first to grow vineyards in the surroundings of the beautiful Luni, the "Moon City".

These lands have given birth to our vineyards, to our passion, to our wine!

Colli di Luni Vermentino Etichetta Nera 2019 was awarded with: 3 bicchieri rossi by Gambero Rosso 2021, as well as a mention for the excellent quality/price ratio; 93 points by Doctor Wine, as well as a mention for the excellent quality/price ratio; 96 points by 5StarWines 2021, as well as being named White of the Year.

The WineHunter, a competition of the Merano Wine Festival, awarded these products in 2024:

- Spumante Metodo Classico Millesimato ‘Cuvée Lunae’ 2019: The WineHunter Award GOLD

- Colli di Luni DOC Vermentino ‘Numero Chiuso’ 2021: The WineHunter Award GOLD

- Colli di Luni DOC Vermentino ‘Etichetta Nera’ 2023: The WineHunter Award GOLD

- Colli di Luni DOC Rosso ‘Niccolò V Riserva’ 2018: The WineHunter Award RED

- Colli di Luni DOC ‘Cavagino’ 2023: The WineHunter Award RED

The WineHunter Award is the prize for excellence and high quality awarded annually to wine and culinary products, spirits and beers. The award is given to national and international products that, after careful evaluation, achieve a minimum score of 90 points out of 100. The score is divided into three bands: RED, GOLD and PLATINUM.

Vinibuoni d'Italia awarded us the ‘Corona’ for our Colli di Luni DOC ‘Cavagino’ 2023.

ViniBuoni d'Italia is a guide dedicated to wines from indigenous grape varieties, inspired by the Italian wine-making tradition and aimed at enhancing local roots, territory and typicality. Evaluations are carried out by more than 80 tasters, united in 21 working commissions, operating in their respective regions. The highest accolades awarded are the ‘Corona’ and ‘Golden Star’.
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名称 Lunae Bosoni Colli di Luni Albarola 2024
类型 White still
葡萄酒名称 Colli di Luni DOC
年份 2024
容量 0,75 l
酒精度 13.0% 按体积
葡萄品种 100% Albarola
国家 Italy
产地 Liguria
供应商 Lunae Bosoni
产地 Municipalities of Luni and Castelnuovo Magra, Sarzana, Beverino
生产工艺 This wine comes from the vinification of the native albarola grape variety. A grape variety historically used in blends, as it contributed to the wine's harmony, giving it freshness and pleasantness. It was rarely vinified as a single variety due to its particular characteristics. The albarola has a very compact bunch and must be grown in cool environments, on hills with good exposure and ventilation, which lower its humidity. After years of research in the vineyard and in the cellar, aimed at identifying the most suitable soils and vinification methods, our pure Albarola was born, with the intention of demonstrating the great qualitative potential of this grape variety.
酿酒工艺 Cold maceration on the skins for about 8 hours, temperature-controlled fermentation in steel.
陈酿 Matured on fine lees in stainless steel for about 5 months.