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Podere Le Ripi

Le Ripi Amore e Follia 2019

Red green still

有机和可持续
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常规价格 HKD250.00
常规价格 HKD250.00 促销价
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品名 Toscana IGT
酒瓶尺寸 0,75 l
酒精度 14.0% 按体积
产区 Tuscany (Italy)
葡萄品种 90% Syrah, 5% Merlot, 5% Sangiovese
陈酿 24 months in large oak casks, followed by 6 months in the bottle.
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奖项

  • 2019

    94

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2019

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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详情

Profumo

香水

Ample bouquet of black fruits, forest floor, pine wood with a hint of white rose and jasmine.

Colore

颜色

Deep red with purple reflections.

Gusto

味道

A distinctive texture of well-defined tannins combined with excellent minerality, a slight bitterness develops as an aftertaste.

服务于:

16 - 18 °C.

长寿:

10 - 15 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

搭配

It pairs with roast meat, aged cheeses and pasta.

Pasta
Meat
Game
Cheese
Pork

生产者
Podere Le Ripi
来自这个酒庄
  • 创办年份: 1999
  • 生产的瓶子: 60.000
  • 公顷: 31
Podere le Ripi started as a dream, and a very old one too: a dream to create something.

This dream is also an aesthetic one: of creating something extremely beautiful. When I was 18 years old it was supposed to be an island, and Podere le Ripi is not an island, but it is some sort of a peninsula that dives into the noisy Orcia river.

With time, this something beautiful became also healthy and sustainable, and subsequently we realized that it could have been applied somewhere else, therefore becoming replicable and socially positive in its approach.
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名称 Le Ripi Amore e Follia 2019
类型 Red green still
葡萄酒名称 Toscana IGT
年份 2019
容量 0,75 l
酒精度 14.0% 按体积
葡萄品种 90% Syrah, 5% Merlot, 5% Sangiovese
国家 Italy
产地 Tuscany
供应商 Podere Le Ripi
产地 Montalcino (Siena).
土壤成分 Clayey and limestone.
栽培系统 Spurred cordon.
每公顷产量 4,500 kg/hectare.
收获 By hand, between the second half of September and the beginning of October.
酿酒工艺 Fermentation and maceration for 25 days in open oak vats.
陈酿 24 months in large oak casks, followed by 6 months in the bottle.