Le Ragnaie
Le Ragnaie Brunello di Montalcino 2019
| Denomination | Brunello di Montalcino DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% 按体积 |
| Area | Tuscany (Italy) |
| Grape varieties | 100% Sangiovese |
| Aging | 36 months in oak casks of 25 hectoliters. |
奖项
-
2019
92/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
2019
95/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
-
2019
93/100
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2019
95/100
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香水
颜色
味道
服务于：
18 - 20 °C.
长寿：
15 - 25 years
醒酒时间：
1 hour
- 创办年份: 1996
- 酿酒师: Maurizio Castelli
- 生产的瓶子: 65.000
- 公顷: 5
Our vineyards are divided into three distinct parcels of land throughout Montalcino which allows us to produce three diverse ‘terroirs’ of Brunello: Le Ragnaie, Petroso, Castelnuovo dell’Abate. This allows us to offer three different types of Brunello, each a testament to the land it was grown in.
Our vines are 100% Sangiovese and follow the strict guidelines of organic agriculture: we do not use any chemicals with the exception of a bordeux mixture and powdered sulphur, staying within the limits set by the guidelines of the biological agriculture association.
We plant cover crops in the Fall: legumes, clovers and grasses, plants which aid in enriching the organic substance of the land all the while penetrating deeply the roots of the various planted species.The diversity of plants in the vineyard prevents superficial erosion, favouring the absorption of water and creating an important habitat for many species of animals and insects.
This process guarantees the formation of an ecosystem full of life which is essential to the health of the vines. 阅读更多
| Name | Le Ragnaie Brunello di Montalcino 2019 |
|---|---|
| Type | Red still |
| Denomination | Brunello di Montalcino DOCG |
| Vintage | 2019 |
| Size | 0,75 l |
| Alcohol content | 13.5% 按体积 |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Tuscany |
| Vendor | Le Ragnaie |
| Origin | Montalcino (SI) |
| Wine making | Concrete fermentation. |
| Aging | 36 months in oak casks of 25 hectoliters. |
| Allergens | Contains sulphites |
