描述
Novecento Chianti Classico Riserva was made to celebrate 900 years of history at Dievole. The story began all the way back in 1090, when, according to the contract conserved in the State Archives in Siena, "two capons, 3 loaves of bread and 6 silver coins” were paid as the annual rent for a vineyard in the "divine valley" of Dievole.
奖项
详情

香水

颜色

味道
服务于:
16 - 18 °C.
长寿:
10 - 15 years
醒酒时间:
1 hour

搭配
- 创办年份: 2012
- 酿酒师: Luigi Temperini
- 生产的瓶子: 434.000
- 公顷: 157
The name Dievole first officially appeared in the 11th century, on 10 May 1090, to be precise. In those years, the Icelandic Leif Erikson discovered North America, the Chinese people discovered gunpowder, Bologna opened the world's first university, ,the Normans invaded Rome and Pope Urban II conquered Jerusalem. On that day, we read in the contract of the notary Bellundo that two capons, three loaves and six 'coins of Lucca' of good silver were paid for the annual rent of a vineyard in the divine valley at Dievole, precisely.
In 2012 Dievole began a harmonious and gradual renovation aimed at bringing out the deepest identity of these places. Yesterday's dreams become tomorrow's goals, and ancient certainties are confronted with new ideas. It is an evolution that started from listening to the land and has a common thread: quality.
There are three expressions of Dievole: its vineyards that draw waves on the hillsides, the olive trees that punctuate the landscape with their timeless charm and the warm welcome of the historic Villa - Villa Dievole - an elegant resort where people can experience unforgettable moments.
Petrignano 2019 has been awarded Rosso d'Italia 2023 according to Gambero Rosso. It represents an ambitious project by Dievole, enhancing Sangiovese grapes from individual vineyards in the different nuances of Chianti Classico region. 阅读更多


名称 | Dievole Chianti Classico Novecento Riserva 2021 |
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类型 | Red organic still |
葡萄酒名称 | Chianti Classico DOCG |
年份 | 2021 |
容量 | 0,75 l |
酒精度 | 14.5% 按体积 |
葡萄品种 | 95% Sangiovese, 3% Canaiolo Nero, 2% Colorino |
国家 | Italy |
产地 | Tuscany |
供应商 | Dievole |
气候 | Exposure: South and South-West. |
土壤成分 | Silty clay soils with marl, limestone and an abundance of stones. |
栽培系统 | Spurred cordon converted to Guyot. |
每公顷产量 | About 7,000 kg/hectare. |
收获 | Early October. |
发酵温度 | 26-28 °C |
发酵 | 14 5 days. |
酿酒工艺 | Fermentation for 14 5 days in 75-hl unrefined cement vats at a maximum temperature of 26-28 °C. |
陈酿 | In 41-hl untoasted French oak barrels for about 17 months. At least 6 months of bottle ageing. |
总酸度 | 5.8 gr/L |