• Fabio Motta Bolgheri Rosso Pievi 2023
  • Fabio Motta Bolgheri Rosso Pievi 2023
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Fabio Motta Toscana Vinos Bolgheri

Fabio Motta

Fabio Motta Bolgheri Rosso Pievi 2023

Tinto ecológico tranquilo

Orgánico y sostenible
  • Fabio Motta Bolgheri Rosso Pievi 2023
  • Fabio Motta Bolgheri Rosso Pievi 2023
1 2
Mostrar más
Fabio Motta Toscana Vinos Bolgheri
€19,50
€19,50
Oferta Agotado

Multiple purchases: add more bottles to cart with one click

€117,00

6 botellas

€58,50

3 botellas

Disponibilidad inmediata
Denominación Bolgheri DOC
Tamaño 0,75 l
Grado alcohólico 14.0% por volumen
Zona Toscana (Italia)
Variedades de uva 50% Merlot, 25% Cabernet Sauvignon, 25% Sangiovese
Crianza After the racking and spontaneous malolactic fermentations, the wines are normally assembled before the end of the year, after which it returns for a year to refine in non-vitrified concrete tanks. After the appropriate filtrations it is bottled and ages at least for 6 months in the bottle.
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Descripción

This is the wine with which my experience as a winemaker was born. A single vineyard wine in which I frankly find all the characteristics of Bolgheri that I love: clear and juicy fruit, balance. Merlot brings volume and softness, Cabernet Sauvignon structure. I give great space to the very Tuscan Sangiovese which gives complexity and drinkability. It is enjoyable from a young age and extremely versatile.

Detalles

Profumo

Perfume

The nose offers floral scents of roses and macerated violets, vegetal aromas of fern, woodland undergrowth and humus, then ripe red fruit of cherries and blackberries, a background of liquorice root and dark spices.

Colore

Color

Luminous ruby.

Gusto

Sabor

In the mouth it shows a slender and soft body, substantial acid support and tannic texture to balance.

Servir a:

14 -16 °C.

Longevidad:

5 - 10 años

Tiempo de decantación:

1 hora

Vinos tintos jóvenes

Maridajes

Truffled polenta with venison ragout.

Carne
Carne de caza
Quesos
Cerdo

Productor
Fabio Motta
De esta bodega
  • Año de inicio: 2009
  • Enólogo: Attilio Pagli
  • Botellas producidas: 40.000
  • Hectáreas: 7
Year 2009, Bolgheri. Driven by a great passion for wine and for the work of the artisan “vignaiolo” and with a degree in agriculture and five years of experience working at Michele Satta’s winery, I embarked on my own journey into the world of winemaking. My first vineyard, Le Pievi, is nearly twenty years old and is perfectly situated in the foothills of Castagneto Carducci.

The vines stretch over about 4 hectares of land with excellent soil. Shortly after beginning I purchased another two-hectare vineyard that produces top-quality white grapes, (mostly Vermentino) in the “Le Fornacelle” area. Leer más
Área de producción: Toscana
Toscana
Fabio Motta

Nombre Fabio Motta Bolgheri Rosso Pievi 2023
Tipo Tinto ecológico tranquilo
Denominación Bolgheri DOC
Añada 2023
Tamaño 0,75 l
Grado alcohólico 14.0% por volumen
Variedades de uva 50% Merlot, 25% Cabernet Sauvignon, 25% Sangiovese
País Italia
Región Toscana
Proveedor Fabio Motta
Origen Bolgheri
Clima Altitude: 50 m. a.s.l.
Composición del suelo Sedimentary clay. Exposure: South - West.
Sistema de cultivo Guyot
Cosecha From the end of August to the end of September.
Vinificación The grapes picked at full ripeness are fermented exclusively with natural yeasts in concrete tanks, the hat is submerged manually for the entire duration of the fermentation which normally takes 2 weeks for each variety.
Crianza After the racking and spontaneous malolactic fermentations, the wines are normally assembled before the end of the year, after which it returns for a year to refine in non-vitrified concrete tanks. After the appropriate filtrations it is bottled and ages at least for 6 months in the bottle.
Alérgenos Contiene sulfitos