Eric Texier
Eric Texier Chat Fou 2023
Precio habitual
€18,00
Otros años:
2022
Disponibilidad inmediata
| Denomination | Vin de France IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% por volumen |
| Area | Valle del Ródano (Francia) |
| Grape varieties | 45% Grenache, 30% Cinsault, Clairette, Grenache blanc, Marsanne |
| Aging | Aged in concrete vats on fine lees for 12 to 18 months. Bottling without fining or filtration. |
| Otros años | 2022 |
Descripción
The granite terroir of the northen Rhone Valley provides a light and cheerful character. It is a wine for any momenti that also appreciates a light chill in summer.
Detalles
Servir a:
14 -16 °C.
Longevidad:
5 - 10 años
Tiempo de decantación:
1 hora
Maridajes
Carne
Quesos
Cerdo
Productor
Eric Texier
De esta bodega
Becoming a winegrower is the great adventure that began for us 20 years ago; a dream for those who have no family background in vineyards or wine but are just passionate wine lovers. Step by step, we have created a 12-hectare estate today in the appellation of Brézème located in the northern Rhône and in the Ardèche just next door, in the Ouvèze valley.
Our approach and philosophy are born from personal journeys, readings, meetings with emblematic winemakers around the world and unconventional farmers. Leer más
Our approach and philosophy are born from personal journeys, readings, meetings with emblematic winemakers around the world and unconventional farmers. Leer más
| Name | Eric Texier Chat Fou 2023 |
|---|---|
| Type | Tinto orgánico tranquilo |
| Denomination | Vin de France IGT |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 12.0% por volumen |
| Grape varieties | 45% Grenache, 30% Cinsault, Clairette, Grenache blanc, Marsanne |
| Country | Francia |
| Region | Valle del Ródano |
| Vendor | Eric Texier |
| Soil composition | Granitic and greiss slopes on the northern bank of the Ouvèze valley (Ardèche). |
| Wine making | Partial de-stemming. Fermented by indigenous yeasts in open concrete tanks. No use of sulfur before bottling. |
| Aging | Aged in concrete vats on fine lees for 12 to 18 months. Bottling without fining or filtration. |
| Allergens | Contains sulphites |