Silvio Grasso
Silvio Grasso Langhe Dolcetto 2023
Precio habitual
€9,00
Disponibilidad inmediata
Últimas 4 botellas restantes
| Denomination | Langhe DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% por volumen |
| Area | Piamonte (Italia) |
| Grape varieties | 100% Dolcetto |
| Aging | Ageing in steel tanks for 7-8 months. Refinement in the bottle for 1 month. |
Detalles
Servir a:
14 -16 °C.
Longevidad:
5 - 10 años
Tiempo de decantación:
1 hora
Maridajes
Carne
Carne de caza
Quesos
Cerdo
Productor
Silvio Grasso
De esta bodega
- Año de inicio: 1927
- Enólogo: Alessio Federico, Paolo Grasso, Silvio Grasso
- Botellas producidas: 80.000
- Hectáreas: 11
The Silvio Grasso company was founded in 1927. However, it was only in the mid-eighties that Alessio Federico, who took over from his father Silvio, began to bottle the entire production.
The company has 11 hectares of vineyards, and is family-run by Alessio, his wife Marilena, and his sons Paolo and Silvio. Leer más
The company has 11 hectares of vineyards, and is family-run by Alessio, his wife Marilena, and his sons Paolo and Silvio. Leer más
| Name | Silvio Grasso Langhe Dolcetto 2023 |
|---|---|
| Type | Tinto tranquilo |
| Denomination | Langhe DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.0% por volumen |
| Grape varieties | 100% Dolcetto |
| Country | Italia |
| Region | Piamonte |
| Vendor | Silvio Grasso |
| Origin | Diano d'Alba |
| Climate | Exposure: South-east. |
| Soil composition | Calcareous |
| Yield per hectare | 80 q. |
| Wine making | Fermentation on the skins in steel tanks for 10 days. |
| Aging | Ageing in steel tanks for 7-8 months. Refinement in the bottle for 1 month. |
| Allergens | Contains sulphites |