
Perfume

Color

Sabor
Servir a:
06 - 08 °C.
Longevidad:
3 - 5 años

- Año de inicio: 1870
- Enólogo: Andrea Bonfanti
- Botellas producidas: 1.000.000
- Hectáreas: 35
Hoy Giorgi Vini exporta a 59 países de todo el mundo, cuenta con más de 160 agentes en Italia y ha ganado los premios internacionales y nacionales más importantes (Tre Bicchieri Gambero Rosso y Cinque Grappoli sommelier). Giorgi representa con orgullo a Oltrepò Pavese en Italia y en el mundo. Leer más


Name | Giorgi Pinot Nero Frizzante Vinificato in Bianco 2024 |
---|---|
Type | Blanco de aguja |
Denomination | Pinot Nero dell'Oltrepò Pavese DOC |
Vintage | 2024 |
Size | 0,75 l |
Alcohol content | 11.5% por volumen |
Grape varieties | 100% Pinot Nero |
Country | Italia |
Region | Lombardía |
Vendor | Giorgi |
Yield per hectare | 60 / 70 q. |
Harvest | The grapes are harvested in picking baskets towards the end of August and beginning of September. |
Fermentation temperature | 16 °C |
Wine making | A soft pressing immediately takes place where only the free run wine is extracted, followed by a static clarifying. Followed by the fermentation together with selected yeasts in a stainless steel tanks at a strictly controlled temperature of 16 °C. |
Aging | Sparkling is obtained in pressurized stainless steel tanks after second fermentation. |
Allergens | Contains sulphites |