• Cantina 837 Piwi Vicus 2023
  • Cantina 837 Piwi Vicus 2023
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Cantina 837 Friuli-Venecia Julia xtrawine-special-list

Cantina 837

Cantina 837 Piwi Vicus 2023

Blanco tranquilo

  • Cantina 837 Piwi Vicus 2023
  • Cantina 837 Piwi Vicus 2023
1 2
Mostrar más
Cantina 837 Friuli-Venecia Julia xtrawine-special-list
€27,00
€27,00
Precio de lista: Indica el precio del producto antes del inicio de la promoción
Oferta Agotado
Precio más bajo: el precio más bajo al que el producto estuvo a la venta durante los 30 días anteriores a la reducción de precio, incluyendo otros períodos promocionales

Multiple purchases: add more bottles to cart with one click

€324,00

12 botellas

€162,00

6 botellas

€81,00

3 botellas

Disponibilidad inmediata
Denominación VdT
Tamaño 0,75 l
Grado alcohólico 13.0% por volumen
Zona Friuli-Venecia Julia (Italia)
Variedades de uva 100% Solaris
Crianza Matured in American oak barrels for 7 months.
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Descripción

Vicus is first of all a borough, a village that differs from the civitas not so much for its size or importance, but because it does not have, like the latter, an autonomous political-administrative organisation; secondly, it is the complex of several houses and streets of a city, what we would today call a neighbourhood.

Detalles

Perfume

Perfume

A fresh and intense bouquet of Golden apple, cinnamon, acacia flowers, custard and notes of bergamot mingle harmoniously with hints of white peach.

Color

Color

A radiant soul manifests itself at first glance in its golden yellow dress, enriched with amber reflections evoking the warmth of the sun and the ripeness of the fruit.

Taste

Sabor

An irresistible symphony of flavours captures the palate. The initial freshness is combined with a vibrant mineral savouriness. The full, enveloping body caresses the palate with tones of almond, peach and custard. The perfectly balanced alcohol blends with subtle spices, giving a lingering finish and character. A white wine that reflects the terroir: a clean wine that contains within it the aromas and scents of a new and hitherto unexplored terroir.

Servir a:

10 - 12 °C.

Longevidad:

5 - 10 años

Vinos blancos jóvenes y frescos

Maridajes

Ideal with pâté and foie gras, fresh and mature cheeses. It elegantly accompanies fish and white meat dishes and enhances game.

Pescado
Quesos
Aves
Pescado blanco

Productor
Cantina 837
De esta bodega
Cantina 837 is the result of the meeting of three eclectic and innovative figures, united by a deep bond with the mountains and their unique terroir: Claudio Coradazzi, who brings his consolidated experience and knowledge of the area, Andrea Marcato, a tenacious entrepreneur and great admirer of his homeland, and Roberto Baldovin, former head of the winery of the same name.

The mountains of Carnia, caskets of biodiversity and breathtaking landscapes, are suffering from a silent exodus. Villages empty, uncultivated fields multiply, traditions are lost. But we have a hope that is also a certainty: environmentally friendly agriculture, a valuable ally in reversing the trend and sowing the seeds of a flourishing future.

In uncharted territory, innovation becomes the key to achieving the impossible.
PIWI, A COMMITMENT TO SUSTAINABILITY. For us, sustainability is not just a word, but a concrete commitment that is reflected in every choice, from the vineyard to the bottle. PIWI vines, which are resistant to the mountain climate and fungal diseases, allow us to grow grapes in a natural way, drastically reducing or completely eliminating the use of pesticides and fungicides. Leer más
Área de producción: Friuli-Venecia Julia
Friuli-Venecia Julia
Cantina 837

Nombre Cantina 837 Piwi Vicus 2023
Tipo Blanco tranquilo
Denominación VdT
Añada 2023
Tamaño 0,75 l
Grado alcohólico 13.0% por volumen
Variedades de uva 100% Solaris
País Italia
Región Friuli-Venecia Julia
Proveedor Cantina 837
Historia Vico: the term, the root of which is related to the Greek ‘house’.
Clima Altitude: 850 m. a.s.l. Exposure: East-West.
Composición del suelo Clayey silt with a frank texture.
Sistema de cultivo Modified alberello
Cosecha October
Técnica de elaboración Piwi is a German acronym meaning ‘fungus-resistant vines’.
Crianza Matured in American oak barrels for 7 months.
Alérgenos Contiene sulfitos