• Santa Barbara Lacrima di Morro d'Alba Pignocco 2023
  • Santa Barbara Lacrima di Morro d'Alba Pignocco 2023
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Santa Barbara Marche

Santa Barbara

Santa Barbara Lacrima di Morro d'Alba Pignocco 2023

Red still dry

  • Santa Barbara Lacrima di Morro d'Alba Pignocco 2023
  • Santa Barbara Lacrima di Morro d'Alba Pignocco 2023
1 2
Show more
Santa Barbara Marche
€9,50
€9,50
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
€28,50

3 bottles

Last 5 bottles remaining
Denomination Lacrima di Morro d'Alba DOC
Size 0,75 l
Alcohol content 13.5% by volume
Area Marche (Italy)
Grape varieties 100% Lacrima
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Perfume

Perfume

Very distinctive fruity scents of rose and violet.

Color

Color

Ruby red with purple shades.

Taste

Taste

Red vinous fruit (marked scents of red rose), fresh with sweet tannins.

Serve at:

14 -16 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Young Red Wines

Producer
Santa Barbara
From this winery
  • Start up year: 1984
  • Oenologist: Pierluigi Lorenzetti
  • Bottles produced: 900.000
  • Hectares: 45
The name Santa Barbara is a tribute to our land, our traditions and our cults. The history of these places has its roots in the 6th century, when Senigallia was a Byzantine city and a Lombard (and therefore "barbarian") outpost settled in a nearby village. Since then, that village took the name of Barbara, where the winery stands today.

Our vineyards cover 45 hectares of land along the sinuous hills that run through Serra de Conti, Montecarotto, Arcevia as far as Morro D'Alba and Cupramontana. The peculiarity of these areas are the clayey soils rich in water that rise in a strip of land enclosed between the Adriatic Sea, to the East, and the Apennine chain, to the West.

Since the beginning,, the Santa Barbara winery has had two goals: the revival of the autochthonous grapes, Verdicchio Castelli di Jesi, Montepulciano and Lacrima di Morro d'Alba, and the creation of wines with an "International taste" that have originality and great personality such as Merlot, Syrah and Cabernet Sauvignon. Read more
Production area: Marche
Marche
Santa Barbara

Throughout the meal, it is traditionally combined with typical local cured meats such as lardellato di Fabriano or ciavuscolo, pasta dishes with tomato sauce and meat sauce and second courses with white meats.

Meat
Cheese
Pork
Cold cuts

Name Santa Barbara Lacrima di Morro d'Alba Pignocco 2023
Type Red still dry
Denomination Lacrima di Morro d'Alba DOC
Vintage 2023
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Lacrima
Country Italy
Region Marche
Vendor Santa Barbara
Origin Barbara (Ancona)
Soil composition Medium density.
Cultivation system Double cordon spur.
Wine making The wine is made in stainless steel vats over 7 days during which the temperature is maintained at 23-24 °C.
Allergens Contains sulphites