Ruffino Nuovo Fiasco Chianti Superiore 1 Litro 2012

Ruffino Nuovo Fiasco Chianti Superiore 1 Litro 2012

------
Precio 
Imposible de comprar

Toscana - Italia
Tinto tranquilo

Cómo servir

Servir a:

14 -16°C.

Longevidad:

5 - 10 años

Copa:
Vinos tintos con cuerpo y muy maduros
Ruffino Nuovo Fiasco Chianti Superiore 1 Litro 2012
This Chianti Superiore wine features the classic characteristics of the Sangiovese grape. Its bouquet is intense and distinctive, with fruity notes of plums and black cherries pleasantly intermingled with black pepper and spices. Intense and full-bodied, this wine boasts elegant, well-integrated tannins. The finish is lingering, with hints of cherries and fresh plums.

Aroma

Its bouquet is intense and distinctive, with fruity notes of plums and black cherries pleasantly intermingled with black pepper and spices.

Sabor

Intense and full-bodied, this wine boasts elegant, well-integrated tannins. The finish is lingering, with hints of cherries and fresh plums.

Maridaje

This versatile wine pairs beautifully with a wide variety of traditional Tuscan dishes, and is especially delicious with Italian sausage, lasagna and aged cheeses.

Carne
Carne de caza
Quesos

Características

Nombre Ruffino Nuovo Fiasco Chianti Superiore 1 Litro 2012
Tipo Tinto tranquilo
Clasificación DOCG Chianti Superiore
Año 2012
Formato 1 l
Grado alcohólico 13,50% en volumen
Cepas 70% Sangiovese, Cabernet Sauvignon, Merlot, Syrah
País Italia
Región Toscana
Historia The origins of the Chianti flask or fiasco date back to the fourteenth century in Tuscany. The big-bellied shape of the fiasco was inspired by the borraccia, a goatskin water bag that medieval horsemen attached to their saddles to quench their thirst during long rides. Since its founding in 1877, Ruffino has been instrumental in making the fiasco a symbol of Italian quality and heritage around the world. In fact, the traditional Ruffino fiasco was the 1st Chianti exported from Italy.
Ubicación Pontassieve (FI)
Temperatura de fermentación 28 °C
Vinificación Fermentation is aided by racking and punch-downs in stainless steel vats maintained at cool temperatures. After fermentation, extended skin contact continues for seven days to bring out additional rich color and flavors.
Crianza After malolactic fermentation adds smooth, velvety characteristics, we age this wine for at least seven months in concrete and stainless steel vats, with an additional two months of bottle aging.
Producción añada 50.000 botellas
Alérgenos Contiene sulfitos
Maridaje This versatile wine pairs beautifully with a wide variety of traditional Tuscan dishes, and is especially delicious with Italian sausage, lasagna and aged cheeses.

Reconocimientos oficiales

Experto

Premio

Descripción

Añada

xtraWine
90/100 
2012
Ruffino
De esta bodega:

El Grupo Ruffino es una realidad compuesta en fuerte desarrollo: actualmente forman parte de él unas 300 personas que contribuyen con su trabajo diario al crecimiento constante y continuo de la empresa, que produce y comercializa más de treinta millo...

Accesorios

Para nosotros tu opinión es importante.
Deja tu comentario o descubre qué dicen de nosotros nuestros clientes.