Fontanafredda Barolo Chinato 0.5L
Fontanafredda Barolo Chinato 0.5L

Fontanafredda, 0,50 l - 16,50%
100% Nebbiolo

€ 28,41
Precio sin IVA
Comprar
Disponibilidad inmediata
20
Envía tu pedido en para recibirlo el lunes, 20 de febrero de 2023 en  Estados Unidos de América.

Piamonte - Italia
Tinto tranquilo

Cómo servir

Servir a:

18 - 20°C.

Tiempo de decantación:

1 Hora

Longevidad:

Más de 25 años

Copa:

Fontanafredda Barolo Chinato 0.5L

Aroma

At smell the aroma is very intense, complex.

Sabor

Strong is the prevalence of china calissaja, which leaves clear hints of cinnamon and cloves (very present also to the taste), nutmeg and herbs.

Maridaje

The Barolo Chinato is mostly smooth in the end of the meal, as a meditation wine and great in combination with chocolate.

Carne
Carne de caza
Quesos

Características

Nombre Fontanafredda Barolo Chinato 0.5L
Tipo Tinto tranquilo
Clasificación
Formato 0,50 l
Grado alcohólico 16,50% en volumen
Cepas 100% Nebbiolo
País
Región Piamonte
Ubicación Barolo's area of origin, which includes the territory of eleven towns located to the west of Alba.
Clima Medium and high hill vineyards (300-400 m. S.l.m.) of various exhibitions (with the exception of the north).
Composición del terreno Vineyards planted on land of Miocene-Elvezian and tortonian land, characterized by limestone and marne.
Sistema de cultivo Guyot
Núm. plantas por hectárea 4,500
Vendimia I-II decade of October.
Vinificación Vinification: The fermentation is of a traditional type, made in galvanized steel tin, with an average duration of 8-12 days at controlled temperature (30-31 ° C) and frequent replenishment. There is a stay of the must on the skins for a few days to optimize the extraction phase of the polyphenolic substances and to facilitate the start of the subsequent malolactic fermentation. Aromatization: Tradition - dated from the beginning of the 1800s - wanted to add Barolo's wine to an infusion of herbs and spices with a base of china calissaja, to increase its ability to withstand time and to propose it as a medicinal drink. More of twenty herbs and china are put together to macerate in alcohol subdivided into three groups depending on the aroma to be extracted.
Crianza After about three months of maceration, the infusion is harvested and aged for six months in oak barrels to obtain the right harmony. After this period the extracts are added to the wine by combining alcohol and sugar. After a couple of months the wine is ready for bottling. Barolo chinato is a specialty ideal to conquer the palate of an increasingly demanding and refined consumer.
Alérgenos Contiene sulfitos
Maridaje The Barolo Chinato is mostly smooth in the end of the meal, as a meditation wine and great in combination with chocolate.
En oferta Precio Fontanafredda Barolo Chinato 0.5L € 28,41  sin IVA

Reconocimientos oficiales

Experto

Premio

Añada

xtraWine
92/100 
N/A

Fontanafredda is located in the Langhe (Piedmont), in the heart of Barolo production, in Serralunga d'Alba. Like all beautiful things, Fontanafredda originates from a love story between the first King of Italy, Vittorio Emanuele II, and Rosa Vercell...

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