Descripción
This wine comes from vineyards more than 70 years old, located in the Castiglione di Sicilia area, 700 metres above sea level on Mount Portella, facing north. The soil is composed of submarine sedimentary materials of sandstone, with some light-coloured clay and quartz. We are not in a volcanic zone. Etna and Nebrodi can be seen from the vineyard. Traditionally in this area, called Terre Bianche, vines were also cultivated. We are therefore trying to recover this area, and after more than three years of vinification we find deeper, crisper wines that express another structure of Nerello.
Premios
Detalles
Servir a:
16 - 18 °C.
Longevidad:
10 - 15 años
Tiempo de decantación:
1 hora
Maridajes
In 2012, he participated in the grape harvest at Arianna Occhipinti's, and a year later he worked as an oenologist at the Passopisciaro winery, attracted by the volcanic territory. In 2014, he began his work to restore the leased vineyards on Etna's northern slope. In the same year he bottled his first vintage.
Today we work 4.7 ha divided into 9 vineyards at different heights and districts. We continue to recover old vineyards that are 90% cultivated with the traditional alberello system. Today the company believes in the importance of continuous comparison and sharing with other producers, in the knowledge of other territories and other varieties. This is how we try to interpret a territory and make it known within a glass. Leer más
| Name | Eduardo Torres Acosta Arenaria Contrada 2022 |
|---|---|
| Type | Tinto ecológico tranquilo |
| Denomination | Terre Siciliane IGT |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 14.5% por volumen |
| Grape varieties | 90% Nerello Mascalese |
| Country | Italia |
| Region | Sicilia |
| Vendor | Eduardo Torres Acosta |
| Climate | Altitude: 700 m. a.s.l. Exposure: North. |
| Soil composition | Sandstone, mixed clay and quartz. |
| Cultivation system | Espalier and Espalier. |
| Harvest | First ten days of October. |
| Wine making | Spontaneous fermentation in vats, 15-day maceration on the skins without temperature control. |
| Aging | 11 months in toneaux and cement. |
| Allergens | Contains sulphites |

