Poderi Gianni Gagliardo
Gianni Gagliardo Langhe Nebbiolo Dabatie 2022
| Denominación | Langhe DOC |
|---|---|
| Tamaño | 0,75 l |
| Grado alcohólico | 14.0% por volumen |
| Zona | Piamonte (Italia) |
| Variedades de uva | 100% Nebbiolo |
| Crianza | A few months in stainless steel before bottling. |
Descripción
The sandy soil in the Roero area where this wine came from, give a distinguish profile compared to the other Langhe Nebbiolo, which usually are coltivated in stronger soils as the Barolo and Barbaresco ones. DaBatiè is a particular crisp and savour expression of the vineyard.
Detalles
Sabor
Servir a:
16 - 18 °C.
Longevidad:
5 - 10 años
Tiempo de decantación:
1 hora
Maridajes
- Año de inicio: 1974
- Enólogo: Daniele Benevello
- Botellas producidas: 160.000
- Hectáreas: 25
In 1961, Paolo Colla moved to La Morra, realising his lifelong dream of producing Barolo. In 1972, Gianni Gagliardo married Paolo's only daughter and soon began working with him.
The bottling of the estate's wines went from amateur to professional in 1974, and since then it has been a continuous evolution. In the 2000s, the new generation gradually came into play. Today, Stefano, Alberto and Paolo work alongside their father in the management and development of the company's projects. Leer más
| Nombre | Gianni Gagliardo Langhe Nebbiolo Dabatie 2022 |
|---|---|
| Tipo | Tinto tranquilo |
| Denominación | Langhe DOC |
| Añada | 2022 |
| Tamaño | 0,75 l |
| Grado alcohólico | 14.0% por volumen |
| Variedades de uva | 100% Nebbiolo |
| País | Italia |
| Región | Piamonte |
| Proveedor | Poderi Gianni Gagliardo |
| Origen | Roero Area |
| Cosecha | October |
| Vinificación | Maceration: 10 days. |
| Crianza | A few months in stainless steel before bottling. |
| Acidez total | 5.0 gr/L |
| Extracto seco | 26.4 gr/L |
| Alérgenos | Contiene sulfitos |