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Agnanum

Agnanum Piedirosso Sabbia Vulcanica

Rotwein still

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Normaler Preis CHF 16.00
Normaler Preis CHF 16.00 Verkaufspreis
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CHF 192.00

12 Flaschen

CHF 96.00

6 Flaschen

CHF 48.00

3 Flaschen

Sofortige Verfügbarkeit
Bezeichnung Campania IGT
Flaschengröße 0,75 l
Alkoholgehalt 12.0% nach Volumen
Gebiet Kampanien (Italien)
Rebsorten Barbera, Piedirosso
Vollständige Details anzeigen

Auszeichnungen

  • 91

    /100

    James Suckling ist ein einflussreicher amerikanischer Weinkritiker und Journalist, der über 30 Jahre für den Wine Spectator tätig war. 2010 verließ er das Magazin, erstellte eine Webseite und veröffentlichte seinen eigenen Weinführer (JamesSuckling.com). Sein Spezielgebiet sind italienische Weine und Weine aus dem Bordeaux.

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Details

Profumo

Parfüm

Fruity aromas of berries and floral aromas on the nose.

Colore

Farbe

Ruby red with purple hues.

Gusto

Geschmack

On the palate the wine is fresh, pleasant, savoury.

Servieren bei:

16 - 18 °C.

Langlebigkeit:

05 – 10 Jahre

Dekantierzeit:

1 Stunde

Junge Rotweine

Kombinationen

Ideal with pan-fried rabbit.

Fleisch
Käse
Gereifter Käse
Schwein

Produzent
Agnanum
Von diesem Weingut
  • Oenologe: Gianluca Tommaselli
  • Flaschen produziert: 30.000
  • Hektar: 15
Located on the volcanic hills of the Astroni nature reserve, in the historical Campi Flegrei area, the Moccia farm has been passionately dedicated to viticulture for over forty years.

An accurate recovery plan, started in 1960 by the founder Gennaro Moccia and continued with equal enthusiasm by his son Raffaele who, in order to follow the company closely, gave up his free profession as an agro-technician, has made it possible to fully exploit the wine resources of this area.

The Moccia vineyards stand on the hills of the Astroni di Agnano nature reserve, where the particular slope of the hill, with its terraced layout, allows only manual management of the same, based on continuous shaping of the terrain, thus guaranteeing the right water supply through the creation of small basins created near each individual vine.

The careful selection of the grapes, the very low yields per hectare (approximately 30-40 Ql), the late harvest, and the marketing postponed for about a year after the harvest, guarantee the high quality of the final product, while any residues at the bottom of the bottles testify to its genuineness.

From the vineyard to the wine, the tradition and care of the Moccia family allow the products to be enhanced with a flavour and aroma that is always appreciated and appreciated even by the most demanding consumers.

Produced in a limited edition, Agnanum is the natural second result of winemaking using traditional methods.
Mehr lesen

Name Agnanum Piedirosso Sabbia Vulcanica
Typ Rotwein still
Weinbezeichnung Campania IGT
Größe 0,75 l
Alkoholgehalt 12.0% nach Volumen
Rebsorten Barbera, Piedirosso
Land Italien
Region Kampanien
Anbieter Agnanum
Allergene Enthält Sulfite