Skip to product information
1 of 2

Alois Lageder

Versalto Pinot Bianco 2023

White organic still

Organic and sustainable
Skip to product information
1 of 2
Regular price €22,00
Regular price €22,00 Sale price
Sale Sold out
Not yet available
Add it to your notifications, and we’ll let you know as soon as it becomes available
Denomination Vigneti delle Dolomiti IGT
Size 0,75 l
Alcohol content 11.5% by volume
Area Trentino Alto Adige (Italy)
Grape varieties 100% Pinot Bianco
Aging On fine lees, partly in steel and partly in wooden barrels (approx. 9 months).
Year 2023
Biologic
Product name Versalto Pinot Bianco 2023
Color Clear, light yellow with greenish reflections.
Perfume Slightly aromatic, fruity (pome fruit), with mineral notes.
Taste Medium structured, full, elegant, rigorous, fresh, dry.
Pairings It pairs well with starters, asparagus, fish, shellfish, white meat and poultry.
Region Trentino Alto Adige
Country Italy
View full details

Description

This is a wine in which very different geological, microclimatic and cultural factors intersect. The grapes from which it is made, in fact, come in part from the Haberle estate in Pochi di Salorno, on the left orographic side of the Adige Valley, and in part from the vineyards of Penone, on the opposite side of the valley, just above the village of Magrè. Both plots lie at an altitude of around 500 metres and offer ideal conditions for this grape variety.

Awards

  • 2023

    95

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

1 of 1

Details

Profumo

Perfume

Slightly aromatic, fruity (pome fruit), with mineral notes.

Colore

Color

Clear, light yellow with greenish reflections.

Gusto

Taste

Medium structured, full, elegant, rigorous, fresh, dry.

Serve at:

08 - 10 °C.

Longevity:

03 - 05 years

Young and Fresh White Wines

Pairings

It pairs well with starters, asparagus, fish, shellfish, white meat and poultry.

Starters
Fish
Cheese
Poultry
Oily fish
White fish

Producer
Alois Lageder
From this winery
  • Start up year: 1823
  • Oenologist: Jo Pfisterer, Paola Tenaglia, Georg Meissner
  • Bottles produced: 1.200.000
The family winery Alois Lageder produces lively and fresh wines fro Alto Adige. With a holistic approach, creativity and en experimental spirit, Alois Lageder creates wines that reflect the diversity of Alto Adige. The winey is commited to biodynamic wine production and continually expands its knoledge in this sector. Founded in 1823, today the winey is the hands of the family's sixth generation. Read more

Name Alois Lageder Versalto Pinot Bianco 2023
Type White organic still
Denomination Vigneti delle Dolomiti IGT
Vintage 2023
Size 0,75 l
Alcohol content 11.5% by volume
Grape varieties 100% Pinot Bianco
Country Italy
Region Trentino Alto Adige
Vendor Alois Lageder
Origin Tirol near Merano, Pochi and Penone
Climate Altitude: 480 - 660 m. a.s.l.
Soil composition Stony, sandy and calcareous soils.
Harvest September
Wine making Fermentation: temperature-controlled in steel
Aging On fine lees, partly in steel and partly in wooden barrels (approx. 9 months).
Total acidity 5.2 gr/L
Allergens Contains sulphites