• Cantina 837 Piwi Prinzipi 2024
  • Cantina 837 Piwi Prinzipi 2024
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Cantina 837 Friaul-Julisch Venetien xtrawine-special-list

Cantina 837

Cantina 837 Piwi Prinzipi 2024

Weißwein perlwein

  • Cantina 837 Piwi Prinzipi 2024
  • Cantina 837 Piwi Prinzipi 2024
1 2
Mehr anzeigen
Cantina 837 Friaul-Julisch Venetien xtrawine-special-list
CHF 16.00
CHF 16.00
Listenpreis: Gibt den Preis des Produkts vor Beginn der Aktion an
Sale Ausverkauft
Niedrigster Preis: Der niedrigste Preis, zu dem das Produkt in den 30 Tagen vor der Preissenkung verkauft wurde, einschließlich anderer Aktionszeiträume
CHF 192.00

12 Flaschen

CHF 96.00

6 Flaschen

CHF 48.00

3 Flaschen

Sofortige Verfügbarkeit
Denomination VdT
Size 0,75 l
Alcohol content 11.5% nach Volumen
Area Friaul-Julisch Venetien (Italien)
Grape varieties 100% Solaris
Aging Maturation on the lees for several months follows.
Vollständige Details anzeigen

Beschreibung

The act and fact of beginning, beginning: the beginning of an action, of an enterprise; the beginning of a new life; to begin, to initiate, to undertake.

Perfume

Parfüm

The nose offers an explosion of floral and fruity aromas. Notes of meadow grass intertwine with sensations of quince, citrus citrus and chestnut blossom. All this is enveloped in a pleasant bed of yeast.

Color

Farbe

To the eye, it has a straw-yellow colour, enhanced by faint greenish-yellow reflections reminiscent of lime. The perlage is fine and persistent, with a crown of snow-drop foam.

Taste

Geschmack

In the mouth, it is savoury, fruity and full of character. The structure is harmonious and elegant, with a lingering finish reminiscent of soft almonds. A delicate perlage opens the door to a rich, intense and complex bouquet. Unlike any other sparkling wine, PrinzÌpi is distinguished by its compactness, variety and body. A very special sparkling wine.

Servieren bei:

08 - 10 °C.

Langlebigkeit:

03 – 05 Jahre

Weiß Schaumweine

Produzent
Cantina 837
Von diesem Weingut
Cantina 837 is the result of the meeting of three eclectic and innovative figures, united by a deep bond with the mountains and their unique terroir: Claudio Coradazzi, who brings his consolidated experience and knowledge of the area, Andrea Marcato, a tenacious entrepreneur and great admirer of his homeland, and Roberto Baldovin, former head of the winery of the same name.

The mountains of Carnia, caskets of biodiversity and breathtaking landscapes, are suffering from a silent exodus. Villages empty, uncultivated fields multiply, traditions are lost. But we have a hope that is also a certainty: environmentally friendly agriculture, a valuable ally in reversing the trend and sowing the seeds of a flourishing future.

In uncharted territory, innovation becomes the key to achieving the impossible.
PIWI, A COMMITMENT TO SUSTAINABILITY. For us, sustainability is not just a word, but a concrete commitment that is reflected in every choice, from the vineyard to the bottle. PIWI vines, which are resistant to the mountain climate and fungal diseases, allow us to grow grapes in a natural way, drastically reducing or completely eliminating the use of pesticides and fungicides. Mehr lesen
Produktionsbereich: Friaul-Julisch Venetien
Friaul-Julisch Venetien
Cantina 837

An aperitif par excellence, it enhances simple or elaborate soups and vegetables, elegantly accompanies white meats and boiled meats, and pairs perfectly with dry desserts.

Käse
Desserts
Geflügel
Vegetarisch

Name Cantina 837 Piwi Prinzipi 2024
Type Weißwein perlwein
Denomination VdT
Vintage 2024
Size 0,75 l
Alcohol content 11.5% nach Volumen
Grape varieties 100% Solaris
Country Italien
Region Friaul-Julisch Venetien
Vendor Cantina 837
Story Princìpio: masculine singular [from lat. principium, der. of princeps -cĭpis in the signification of ‘first’: v. prince].
Climate Altitude: 850 m. a.s.l. Exposure: East-West.
Soil composition Clayey silt with a frank texture.
Cultivation system Modified alberello
Harvest September
Production technique Piwi is a German acronym meaning ‘fungus-resistant vines’.
Wine making Fermentation takes place in steel at a controlled temperature to preserve the varietal aromas.
Aging Maturation on the lees for several months follows.
Allergens Contains sulphites