Cogno Barolo Bricco Pernice 2012

Cogno Barolo Bricco Pernice 2012

Cogno, 0,75 l - 14,50%
100% Nebbiolo

CHF 74,59
Prix TVA incl.
En rupture de stock

Piémont - Italie
Rouge tranquille

Comment le servir

Servir à:

18 - 20°C.

Temps de décantation:

1 Heure

Longévité:

Plus de 25 ans

Verre:
Vins rouges corsés et très mûrs
Cogno Barolo Bricco Pernice 2012
Inspired in the name of the jug on which the partridges build their nests in love, Barolo Bricco Pernice is the latest in home Cogno: the result of much hard work, years and years of work, a desire that has now become reality. The project already Elvio imagined and now Walter is finally realized: the best vineyard Novello, in the most historic of the cru Ravera, high vocation for the Barolo and the exceptional microclimate. Barolo Bricco Pernice, Elvio Cogno continuation of the story begun in La Morra, is part of the "Reserve of Elvio" as the highest expression of all the teachings of the great technical and stylistic master, Papa Elvio. A special feature of Barolo Bricco Pernice is the softness, both capable of detecting all the allure and power of Bricco Ravera. The graphics of the label represents Bricco Partridge the artistic evolution of his daughter Elena, who now interprets this wine, as did the age of 3 years, the label dedicated to her Barolo, Vigna Elena.

Couleur

Ruby garnet color

Parfum

Its aroma is receiving intense notes of violet, accompanied by a hint of wet earth and ripe red fruit and spices finely sketched.

Saveur

The palate shows balanced and well structured with fine soft tannins but incisive.

Accompagnements

Goes well with pasta dishes with game sauces, roast and braised red meat, wid boar stew, mature and blue cheeses.

Pâtes
Viande
Gibier
Fromages

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Caractéristiques du produit

Nom Cogno Barolo Bricco Pernice 2012
Type Rouge tranquille
Classement DOCG Barolo
Année 2012
Format 0,75 l Standard
Teneur en alcool 14,50% en volume
Cépages 100% Nebbiolo
Pays Italie
Région Piémont
Emplacement Altitude: 380 m above sea level.
Système d'élevage Vertical trellised, Guyot pruning.
Nombre de plantes par hectare 5000 vines per hectare.
Vendanges October.
Technique de production On the lees: 90 days
Vinification In stainless steel, temperature-controlled, automatic pump-over, post-fermentation maceration for 30 days with submerged cap.
Affinage 36 months in Slavonian oak casks for 25/30 hl. Bottle aging: 18 months
Millésime de production 9 000 bouteilles
Allergènes Contient des sulfites
À déguster avec Goes well with pasta dishes with game sauces, roast and braised red meat, wid boar stew, mature and blue cheeses.

Prix officiels

Guide expert

Prime

Description

Millésime

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Cogno
Depuis ce domaine :

La cave Elvio Cogno, sur les traces de son maître Elvio, continue à produire des vins qui retracent l'histoire de la famille, en conservant inaltérés les traditions, le style et les saveurs que la terre de Langa exprime à travers les variétés de ses ...

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