Awards
Details

Perfume

Color

Taste
Serve at:
10 - 12 °C.
Longevity:
05 - 10 years

Pairings
Cheese
Desserts
Producer
Zorzettig
From this winery
- Start up year: 1986
- Oenologist: Saverio Di Giacomo
- Bottles produced: 800.000
- Hectares: 115
The Zorzettig Winery is located in the Colli Orientali del Friuli area, sheltered behind by the Julian Alps, which form a barrier against the cold currents of the north, and influenced by the Adriatic sea, which mitigates and acts as a temperature controller.
Despite having over a century, the Zorzettig Winery has been continuously renewed both in the vineyard, improving the attention for environmental respect and with the redevelopment of native vineyards, both in production and bottling techniques.
110 hectares planted on soils of marls and sandstones of Eocene origin formed 50 million years ago from the seabed, which produce from the Classic line to the Myò: elegant and reliable wines, and wines from selected grapes of the best rows.
The pedoclimatic environment, the structure and the passion of generations of the family, characterize this serious and important company. Read more
Despite having over a century, the Zorzettig Winery has been continuously renewed both in the vineyard, improving the attention for environmental respect and with the redevelopment of native vineyards, both in production and bottling techniques.
110 hectares planted on soils of marls and sandstones of Eocene origin formed 50 million years ago from the seabed, which produce from the Classic line to the Myò: elegant and reliable wines, and wines from selected grapes of the best rows.
The pedoclimatic environment, the structure and the passion of generations of the family, characterize this serious and important company. Read more


Name | Zorzettig Verduzzo Friulano 0.5L 2019 |
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Type | White dessert wine dessert wine |
Denomination | Colli Orientali del Friuli DOC |
Vintage | 2019 |
Size | 0,50 l |
Alcohol content | 13.0% by volume |
Grape varieties | 100% Verduzzo Friulano |
Country | Italy |
Region | Friuli-Venezia Giulia |
Vendor | Zorzettig |
Origin | Cividale del Friuli (UD) |
Harvest | Hand-held in box with drying of the bunches in the plant for 15 days. |
Total acidity | 5.9 gr/L |
Residual sugar | 82.0 gr/L |
Year production | 30000 bottles |
Allergens | Contains sulphites |