Peter Zemmer
Muller Thurgau 2023
| Denomination | Alto Adige DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Müller Thurgau |
| Year | 2023 |
| Product name | Muller Thurgau 2023 |
| Color | Greenish yellow to light yellow. |
| Perfume | Varied and intense spectrum of aromas with spicy notes and floral aromas with a hint of Muscat. |
| Taste | Elegant, well structured in body, with an aftertaste of pleasant acidity and a mineral note. |
| Pairings | Appetizers, white meats, and shellfish. |
| Region | Trentino Alto Adige |
| Country | Italy |
Description
A semi-aromatic still white wine from Trentino-Alto Adige, 12.5% ABV, produced by Peter Zemmer. 100% Müller Thurgau, a grape variety that best expresses the characteristics of the terroir. Founded in 1928, the winery boasts a long family tradition and produces approximately 400,000 bottles. The grapes are cold-macerated for 6-8 hours before pressing to enhance the wine's fruity aromas. After gentle pressing, the sediment is left to settle naturally. Alcoholic fermentation takes place in stainless steel tanks with pure yeasts at a controlled temperature of 19°C. A varied and intense bouquet with spicy notes and floral aromas with hints of Muscat. Greenish-yellow to pale yellow in color. Elegant, well-structured in body, with a pleasant acidity and mineral notes on the finish.
Details
Perfume
Color
Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years
Pairings
- Start up year: 1928
- Oenologist: Alberto Postal
- Bottles produced: 400.000
- Hectares: 59
Helmut Zemmer, the founder’s nephew, has always been working in the business and after the early death of his uncle in 1969, he took over the winery, which he has turned into one of the leading companies in the region
Now his son Peter continues the legacy in the interest of his family.
Peter Zemmer’s precious experience, detailed and innovative knowledge, together with the perfect natural environment, guarantee the quality and the expressive character of the wines, in harmony with the surrounding nature. Read more
| Name | Zemmer Muller Thurgau 2023 |
|---|---|
| Type | White still semi-aromatic |
| Denomination | Alto Adige DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Müller Thurgau |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Peter Zemmer |
| Yield per hectare | 65 hl |
| Fermentation temperature | 19 °C |
| Wine making | The bunches that are poured into the pneumatic press already crushed and de-stemmed are cold macerated for 6 to 8 hours before pressing in order to emphasise the wine's fruity aroma. After gentle pressing, the deposits are left to decant naturally. Alcoholic fermentation takes place in steel tanks with pure yeasts at a controlled temperature of 19 °C. |
| Allergens | Contains sulphites |