Details

Perfume

Taste
Serve at:
12 - 14 °C.
Longevity:
03 - 05 years

Pairings
Fish
Cheese
White fish
Producer
Vinosia
From this winery
- Start up year: 2004
- Oenologist: Maio Ercolino Nicola Tucci
- Bottles produced: 460.000
- Hectares: 15
The passion and experience of two brothers dedicated to expressing the potential and character of the region's wines by putting a modern spin on native varieties.
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Name | Vinosia Irpinia Falanghina Fontana della Loggia 2024 |
---|---|
Type | White still |
Denomination | Irpinia DOC |
Vintage | 2024 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | 100% Falanghina |
Country | Italy |
Region | Campania |
Vendor | Vinosia |
Origin | Fontanarosa |
Cultivation system | Espalier with Guyot pruning. |
Plants per hectare | 5000 |
Harvest | First ten days of October. |
Fermentation temperature | 8 0 °C |
Wine making | Soft pressing, maceration for about 12 hours at controlled temperature (8 0 °C).Pressing, must clarification. Fermentation with selected yeasts at controlled temperature. |
Aging | In steel for about 2 months on its fine lees. |
Allergens | Contains sulphites |