Description
Still white wine from Trentino-Alto Adige, 14.5% ABV, 100% Kerner, produced by Villscheider in Bressanone. 0.75 L bottle, 2021 vintage. A wine that speaks of the passion and dedication of a family that has cultivated vines with love and respect for nature for years. The Villscheider farm is located on a hill above the city of Bressanone, 700 meters above sea level. Fermentation in stainless steel and aging in stainless steel for 5 months. Hints of apricot, peach, and elderberry blend into an aromatic and inviting bouquet. The color ranges from light yellow to greenish. Mineral and aromatic, with a residual sugar that enhances its pleasantness.
Tasting notes
Perfume
Color
Taste
Serve at:
12 - 14 °C
Longevity:
05 - 10 years
- Hectares: 3
*) the term Buschenschank refers to the traditional country refreshment, also called refreshment at the frasca, from the bunch of green branches (in the local dialect: Buschen) exposed to signal its seasonal opening.
Florian Hilpold has owned the farm since 1997 and runs it with his family. Initially among the agricultural activities, the prevailing one was the zootechnics, while the fruit-growing and the viticulture occupied respectively the second and the third place in order of importance.
Over the years, the fruit and vine-wine sectors have seen steady growth. The prospects for the marketing of farm products appeared propitious, so in 2004 the family decided to abandon cattle breeding and set up a country restaurant in the building that had previously housed the stable.
Today the orchards cover 8.5 hectares of land and the vineyards extend over 3 hectares. The farm now has everything needed for vinification on the spot, while the agritourism with the refreshment that is open in spring and autumn and an apartment is the third source of income for the family. Read more
| Name | Villscheider Kerner 2021 |
|---|---|
| Type | White still |
| Denomination | Alto Adige DOC |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Kerner |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Villscheider |
| Origin | Brixen (BZ) |
| Climate | Altitude 700 m. a.s.l. Exposure: South (steep). |
| Soil composition | Stony, slightly calcareous, thin, permeable. |
| Cultivation system | Espalliera |
| Plants per hectare | 8000 |
| Yield per hectare | 80-90 q |
| Harvest | First ten days of October |
| Wine making | Fermentation in steel. |
| Aging | 5 months in steel. |
| Total acidity | 6.8 gr/L |
| Dry extract | 22.0 gr/L |
| Allergens | Contains sulphites |

