Description
Still biodynamic white wine, Sillaro IGT, 12.5% ABV, produced by Villa Papiano. 100% Albana. 0.75 L bottle, 2024 vintage. A wine born from a passion for biodynamics, a tribute to the land and its energy. Spontaneous fermentation in terracotta amphorae and aging on the skins for six months, for a wine that perfectly expresses the character of the Emilia-Romagna region. Fresh, bright, and pleasant, with notes of wildflowers, aromatic herbs, and fruity echoes on a savory texture.
Details
Taste
Serve at:
08 - 10 °C.
Longevity:
03 - 05 years
Pairings
- Start up year: 2000
- Oenologist: Francesco Bordini
- Bottles produced: 50.000
- Hectares: 10
Read more
| Name | Villa Papiano Terra! 2024 |
|---|---|
| Type | White biodynamic still |
| Denomination | Sillaro IGT |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Albana |
| Country | Italy |
| Region | Emilia-Romagna |
| Vendor | Villa Papiano |
| Climate | Altitude: 480 m. a.s.l. |
| Soil composition | Sandy soils originating from sandstone rocks. |
| Wine making | Spontaneous fermentation in terracotta amphorae. |
| Aging | 6 months on skins in amphorae. |
| Allergens | Contains sulphites |

