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Vigne Alto Adige Pinot Bianco 2024

White still

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Regular price €11,00
Regular price €11,00 Sale price
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Recent lowest price: €18,00
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€132,00

12 bottles

€66,00

6 bottles

€33,00

3 bottles

Immediate availability
Denomination DOC Alto Adige Pinot Bianco
Size 0,75 l
Alcohol content 13.5% by volume
Area Trentino Alto Adige (Italy)
Grape varieties 100% Pinot Bianco
Aging Maturation on noble lees in stainless steel tanks, no malolactic fermentation.
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Description

Still white wine from Alto Adige, 13.5% ABV. 100% Pinot Bianco. 0.75 L bottle, 2024 vintage. A wine that tells the story of a generous land, where the seasons paint the landscape with ever-changing colors. Gentle processing and pressing, temperature-controlled fermentation. Matured on the fine lees in stainless steel tanks, no malolactic fermentation. Delicate bouquet of flowers and fruit. Yellow color with greenish highlights. Dry, full-bodied, velvety, with an elegant body and fresh acidity.

Tasting notes

Profumo

Perfume

Delicate bouquet of flowers and fruit.

Colore

Color

Yellow with greenish reflections.

Gusto

Taste

Dry, full, velvety, with elegant body and fresh acidity.

Serve at:

08 - 10 °C

Longevity:

03 - 05 years

Full Bodied and Aged White Wines

Appetizers, pasta dishes, risotto, steamed or baked fish, egg or mushroom dishes, asparagus, cheese, and as an aperitif

Starters
Pasta
Fish
Cheese
White fish
Vegetarian

Name Vigne Alto Adige Pinot Bianco 2024
Type White still
Denomination Alto Adige DOC
Vintage 2024
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Pinot Bianco
Country Italy
Region Trentino Alto Adige
Climate Altitude: 420 - 800 m. a.s.l.
Soil composition Alluvial soils with porphyritic sediments, warm, fertile and very deep.
Cultivation system Guyot
Harvest Mid-September.
Wine making Gentle processing and crushing, temperature-controlled fermentation.
Aging Maturation on noble lees in stainless steel tanks, no malolactic fermentation.
Allergens Contains sulphites