Description
Aromatic still white wine from Alto Adige, 14.5% ABV, 100% Gewürztraminer Aromatico. Produced by Tiefenbrunner, a historic winery since 1848. 0.75 L bottle, 2022 vintage. A Gewürztraminer that expresses the elegance and complexity of the grape variety, with careful vinification that enhances its aromas. Vineyards in Niclara and Cortaccia. After eight hours of maceration, fermentation and aging for ten months, 80% on the lees in concrete barrels and 20% in tonneaux. Aged for two months in concrete barrels and five months in bottle. The wine offers a wide range of aromas of rose petals, honey, and lychee. This Gewürztraminer ranges in color from bright yellow to golden. It has a full body with a persistent finish.
Details
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 1848
- Oenologist: Stephan Rohregger
- Bottles produced: 650.000
- Hectares: 88
It is both an honor and a responsibility to carry on the legacy and to continue writing the story of the Tiefenbrunner family, chapter by chapter, year after year, vintage after vintage. Read more
| Name | Tiefenbrunner Turmhof Gewurztraminer 2022 |
|---|---|
| Type | White still aromatic |
| Denomination | Alto Adige DOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Traminer Aromatico |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Tiefenbrunner |
| Origin | Vineyards in Niclara and Cortaccia |
| Climate | Altitude: 260-400 m a.s.l. Exposure: South/South-East. |
| Soil composition | Limestone gravel of morainal sediments at Niclara and clay soils at Cortaccia. |
| Cultivation system | Guyot |
| Plants per hectare | 6000-7000 |
| Yield per hectare | 40-50 hl |
| Wine making | After eight hours of maceration, fermentation and maturation for ten months 80% on the fine lees in cement casks and 20% in tonneaux. |
| Aging | After blending, the wine matures a further two months in cement casks, before being bottled and aged for five months in the bottle. |
| Total acidity | 4.8 gr/L |
| Residual sugar | 6.1 gr/L |
| Allergens | Contains sulphites |

