Gibellina Perricone Adeni 2022

Description

Still red wine from Sicily, 14% ABV, produced by Orestiadi. 100% Perricone, 2022 vintage. A wine that tells the story of the Belice Valley, with a Perricone that expresses all the power and elegance of the terroir. The Perricone is hand-harvested into small crates in the first and second ten days of September. The bunches transported to the winery are destemmed using delicate methods to best preserve the integrity of the skins. Fermentation takes place at a controlled temperature of 24-26°C. The wine ages for approximately one year in stainless steel and bottle before being released. Aromatic bouquet of red berries mixed with hints of black pepper and Mediterranean spices. Deep purple color. Soft, elegant and fruity with dense sensations of berries. The finish is sumptuous, long and persistent. The evolution in the bottle reveals surprising notes of licorice.

Details

Perfume

Aromatic bouquet of red berries mixed with hints of black pepper and Mediterranean spices.

Color

Intense violet.

Taste

Soft elegant and fruity with dense berry sensations- The finish is sumptuous, long and persistent. Evolution in the bottle holds surprising notes of liquorice.

Serve at:

14 -16 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Producer

Producer

Orestiadi

From this winery

• Start up year: 2008
• Oenologist: Giuseppe Clementi
• Bottles produced: 1.000.000
• Hectares: 140

Tenute Orestiadi has an ancient name that evokes distant myths and legends which, precisely in the lands of the Belìce Valley, found life thanks to Aeschylus, who two thousand five hundred years ago wrote and staged the myth of Orestes and the Orestiadi. This is where the story of the Tenute Orestiadi starts, founded in 2008 in the heart of the Belìce Valley, in Gibellina, Sicily, where Mediterranean scents and colors intertwine with myth and art. By transforming the arduous ascent after a historically and economically complex moment, the 1968 earthquake, into energy, the whole has become a cultural and dialogue center for the Mediterranean area. Read more

Sicily

Technical Sheet

Name	Tenute Orestiadi Gibellina Perricone Adeni 2022
Type	Red still
Denomination	Sicilia DOC
Vintage	2022
Size	0,75 l
Alcohol content	14.0% by volume
Grape varieties	100% Perricone
Country	Italy
Region	Sicily
Vendor	Orestiadi
Origin	Gibellina (TP)
Climate	Altitude: 300 m. a.s.l.
Soil composition	Red earth,
Cultivation system	Guyot
Harvest	The Perricone is harvested by hand in small crates in the first and second ten days of September.
Fermentation temperature	24-26 °C
Wine making	The bunches of grapes transported to the winery are destemmed using delicate systems to best preserve the integrity of the skins. Fermentation takes place at a controlled temperature of 24-26 °C.
Aging	The wine matures for about 1 year in steel and bottle before sale.
Allergens	Contains sulphites