Tenute Capaldo
Taurasi Riserva Gulielmus 2020
| Denomination | DOCG Taurasi Riserva |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Campania (Italy) |
| Grape varieties | 100% Aglianico |
| Aging | Ageing for 18–24 months in barriques, followed by over 2 years in the bottle. |
- Denomination and grape variety: Taurasi Riserva DOCG 2020, still red wine from Aglianico grapes
- Aroma and colour: ruby red; hints of red fruits, balsamic notes and mineral accents
- Flavour and structure: full-bodied structure and a persistent finish, with intense and well-defined tannins
- Ageing: in steel, then 18-24 months in barriques and over 2 years in the bottle
- Serving: decant for 1 hour; excellent with red meats, game and mature cheeses
Description
Type of wine
Taurasi Riserva Gulielmus by Tenute Capaldo, a still red wine with a controlled and guaranteed designation of origin, enhances the peculiarities of the Aglianico grape variety from Campania. In the glass, it presents a ruby red colour, a prelude to an olfactory profile characterised by red fruits and clear balsamic and mineral notes. On the palate, it reveals itself as full-bodied and persistent, supported by vigorous tannins forged by fermentation in stainless steel tanks and ageing in barrels. Its defined structure makes it ideal for pairing with mature cheeses, game, and stewed red meats, preferably after decanting.
Where it comes from
The grapes are grown in a two-hectare plot in the Baiano district, in the territory of Castelfranci. The vineyards, located between 350 and 380 metres above sea level with a southern exposure, rest on clay-loam soil that gives the wine a solid structure. The project stands out for the use of buds taken from ancient pre-phylloxera vineyards trained using the Guyot method. The name of this Taurasi Riserva is inspired by the Goleto Abbey founded by Saint William, a profound tribute to Campania's historical heritage.
How it is produced
The production process begins with a meticulous manual harvest between mid-October and early November, aimed at preserving the aromatic concentration. Vinification takes place in stainless steel tanks to keep the varietal characteristics of the Aglianico grape intact. Subsequently, the wine undertakes a long maturation process, resting for 18-24 months in oak barrels. The cycle concludes with bottle ageing for over two years, a fundamental period for harmonising the tannic texture and reaching a perfect balance.
History and Curiosities
The Taurasi Riserva Gulielmus from Tenute Capaldo is a proud tribute to Irpinia, inspired by the historic Goleto Abbey, founded in the 12th century by Saint William. The label, which depicts the entrance portal of the monastic complex, celebrates the tenacious beauty of this land. The excellence of this wine originates from historic pre-phylloxera cuttings cultivated in the Baiano vineyard. In Castelfranci, the prized vines undergo a meticulous manual autumn harvest, giving life to a Taurasi Riserva DOCG of timeless nobility that masterfully encapsulates the authentic soul of Campania.
Awards
-
2020
94/100
Wine spectator is the most influential wine guide on the internet.
Tasting notes
Perfume
Color
Taste
Serve at:
16 - 18 °C
Longevity:
10 - 15 years
Decanting time:
1 hour
| Name | Tenute Capaldo Taurasi Riserva Gulielmus 2020 |
|---|---|
| Type | Red still |
| Denomination | Taurasi DOCG |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Aglianico |
| Country | Italy |
| Region | Campania |
| Vendor | Tenute Capaldo |
| Story | History and Curiosities The Taurasi Riserva Gulielmus from Tenute Capaldo is a proud tribute to Irpinia, inspired by the historic Goleto Abbey, founded in the 12th century by Saint William. The label, which depicts the entrance portal of the monastic complex, celebrates the tenacious beauty of this land. The excellence of this wine originates from historic pre-phylloxera cuttings cultivated in the Baiano vineyard. In Castelfranci, the prized vines undergo a meticulous manual autumn harvest, giving life to a Taurasi Riserva DOCG of timeless nobility that masterfully encapsulates the authentic soul of Campania. |
| Origin | Baiano, Taurasi (municipality of Castelfranci, Campania, Italy) |
| Soil composition | Silty clay |
| Cultivation system | Single Guyot |
| Harvest | Between mid-October and the beginning of November |
| Production technique | Fermentation in stainless steel tanks; ageing for 18–24 months in barriques and more than 2 years in the bottle |
| Wine making | Fermentation in stainless steel tanks; ageing for 18–24 months in barriques, followed by over 2 years in the bottle. |
| Aging | Ageing for 18–24 months in barriques, followed by over 2 years in the bottle. |
| Allergens | Contains sulphites |