Awards
Details

Perfume

Color

Taste
Serve at:
18 - 20 °C.
Longevity:
15 - 25 years
Decanting time:
1 hour

Pairings
- Start up year: 1982
- Oenologist: Leonardo Berti
- Bottles produced: 98.000
- Hectares: 26
The winery has been part of the ColleMassari Group since 2016. Read more


Name | Tenuta San Giorgio Brunello Montalcino Ugolforte 2019 |
---|---|
Type | Red organic still |
Denomination | Brunello di Montalcino DOCG |
Vintage | 2019 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | 100% Sangiovese |
Country | Italy |
Region | Tuscany |
Vendor | Tenuta San Giorgio |
Origin | Castelnuovo dell'Abate - Montalcino (SI) |
Climate | The climate is temperate Mediterranean, with almost constant winds. Altitude: 450 m. a.s.l. |
Soil composition | Clay and heavy stone. |
Yield per hectare | About 5.0 tons. |
Wine making | Fermentation takes place in stainless steel tanks, and gentle, repeated pumping over allows long maceration and the slow release of full matured noble tannins. |
Aging | In new barriques (30%) and barriques used for the third and fourth times (70%), where the wine spends 12 months. The ageing process continues for another 24 months in Slavonian oak barrels with capacities of 30 and 50 Hl. This is followed by a minimum of 12 months' bottle ageing. |
Allergens | Contains sulphites |