Arama
T'Arama Liquore di Te alla Pesca 0.7L
| Size | 0,70 l |
|---|---|
| Alcohol content | 13.0% by volume |
| Area | Veneto (Italy) |
Description
Tea arrived in the Venetian Lagoon in the 16th century. Today, together with the revival of ancient Venetian peach varieties, it inspires the creation of T'ARAMA: a Peach Tea liqueur. Free from colorants and preservatives, defined by a natural and sustainable approach.
Tasting notes
Perfume
Color
Taste
Serve at:
16 - 18 °C
Read backwards, Arama becomes Amara ("bitter"), overturning the usual association of Radicchio Rosso di Treviso with its naturally bitter taste.
In 1862, Radicchio Rosso di Treviso was mentioned for the first time in the publication L’Agricolo. The beauty of its variegated leaves, its unique flavour and its many beneficial properties inspired our great‑grandparents, in the mid‑1900s, to begin selling Radicchio Rosso di Treviso outside the Veneto region. While most people used radicchio as a table vegetable, during the filò—evening gatherings in rural homes—farming families began preparing infusions using the roots and leaves of the radicchio. Read more
