Description
Still red, Napa Valley AVA, 14.5% ABV, 100% Cabernet Sauvignon, produced by Stag's Leap Wine Cellars. Vintage 2021. A Cabernet Sauvignon that has made Napa Valley history, with careful vinification and 21 months of aging in new French oak barrels. Violet, cinnamon, clove, and light notes of vanilla are the aromas released from this wine. The wine has elegant, silky tannins, very velvety.
Details
Perfume
Color
Taste
Serve at:
18 - 20 °C.
Longevity:
Over 25 years
Decanting time:
1 hour
Pairings
- Start up year: 1970
This historic winery was made famous in 1976, the year of the "Judgment of Paris", a blind winetasting that was conducted in Paris with a panel of 9 French tasters who tasted samples of California’s best Cabernet and Chardonnay and matched them against some of the finest labels from Bordeaux and Burgandy. Despite pessimistic predictions, due to the fact that Californian wines were only considered an interesting "novelty" in the world of wine, they were declared the winners. First place was assigned to S.L.V. 1973 Cabernet Sauvignon from Stag’s Leap, a phenomenon that created an upheaval in the world’s viticultural circles.
The Antinori family had been a managing partner since 2007 while in 2023, they acquired the entire Stag’s Leap Wine Cellars estate to preserve and continue to pursue the extraordinary legacy of this unique winery. Read more
| Name | Stag's Leap Wine Cellars SLV Cabernet Sauvignon 2021 |
|---|---|
| Type | Red still |
| Denomination | Napa Valley AVA |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Cabernet Sauvignon |
| Country | United States of America |
| Region | California |
| Vendor | Stag's Leap |
| Origin | Stags Leap District, Napa Valley (100% summer) |
| Wine making | Fermented in stainless steel tanks with full malolactic fermentation. |
| Aging | 21 months in new French oak barrels, 85% of which are new. |
| PH | 3.7 |
| Allergens | Contains sulphites |

