Sella & Mosca
Sella & Mosca Cannonau di Sardegna Medeus 2023
Regular price
€9,80
Immediate availability
| Denomination | Cannonau di Sardegna DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Sardinia (Italy) |
| Grape varieties | 100% Cannonau |
| Aging | The wine is aged for several months in stainless steel. |
Details
Perfume
Color
Taste
Serve at:
14 -16 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour
Pairings
Meat
Cheese
Pork
Producer
Sella & Mosca
From this winery
- Start up year: 1899
- Oenologist: Giovanni Pinna
- Bottles produced: 4.800.000
- Hectares: 520
Sella & Mosca is one of the most important wineries in Sardinia, whose history began over a century ago when two Piedmontese men, the lawyer Mosca and the engineer Sella, reclaimed the land where the 540 hectares of vines now stand.
On Xtrawine great attention is devoted to Sella & Mosca wines featuring bottles that have received major awards from Bibenda, Gambero Rosso and AIS, with an ageing capacity of 10 to 15 years.
Today, the Cantina Sella & Mosca is owned by the Campari Group, which continues the production of bottles with the sunny character typical of the area in which they are located and involves the production of: Vermentino, Cannonau, Torbato and Carignano.
Read more
| Name | Sella & Mosca Cannonau di Sardegna Medeus 2023 |
|---|---|
| Type | Red still |
| Denomination | Cannonau di Sardegna DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Cannonau |
| Country | Italy |
| Region | Sardinia |
| Vendor | Sella & Mosca |
| Cultivation system | Spurred cordon. |
| Plants per hectare | 4444 - 4545 |
| Yield per hectare | 90 q. |
| Fermentation temperature | 18 - 28 °C |
| Wine making | Maceration for 15 days with fermentation at a controlled temperature between 18 °C to 28 °C. Malolactic fermentation: done. |
| Aging | The wine is aged for several months in stainless steel. |
| Total acidity | 5.2 gr/L |
| Allergens | Contains sulphites |