• Sella & Mosca Alghero Cabernet Marchese di Villamarina Riserva 2020
  • Sella & Mosca Alghero Cabernet Marchese di Villamarina Riserva 2020
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Sella & Mosca Sardinia

Sella & Mosca

Sella & Mosca Alghero Cabernet Marchese di Villamarina Riserva 2020

Red still

  • Sella & Mosca Alghero Cabernet Marchese di Villamarina Riserva 2020
  • Sella & Mosca Alghero Cabernet Marchese di Villamarina Riserva 2020
1 2
Show more
Sella & Mosca Sardinia
€37,00
€37,00
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€444,00

12 bottles

€222,00

6 bottles

€111,00

3 bottles

Immediate availability
Denomination Alghero DOC
Size 0,75 l
Alcohol content 13.5% by volume
Area Sardinia (Italy)
Grape varieties 100% Cabernet Sauvignon
Aging Towards the end of the Winter, the wine undergoes its initial 18-month ageing in Bordeaux 'carats' of tronçais oak, and is then placed in traditional barrels of larger capacity for a further 12 months. After bottling, there is a final period of ageing in dark cellars at a temperature of 16°C for at least 18 months.
Year 2020
Product name Alghero Cabernet Marchese di Villamarina Riserva 2020
Color Deep ruby.
Perfume Elegant aromas of blackcurrants, cedar wood, leather and cocoa, all amalgamated by a notable balsamic imprint and sudden hints of quinine.
Taste On the palate, the wine confirms all its personality, based on tannins and good freshness on a warm, harmonious softness. Excellent persistence.
Pairings It pairs well with red meats, seasoned game, game, braised meat and cheeses. It is also perfect to be enjoyed by itself.
Region Sardinia
Country Italy
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Details

Profumo

Perfume

Elegant aromas of blackcurrants, cedar wood, leather and cocoa, all amalgamated by a notable balsamic imprint and sudden hints of quinine.

Colore

Color

Deep ruby.

Gusto

Taste

On the palate, the wine confirms all its personality, based on tannins and good freshness on a warm, harmonious softness. Excellent persistence.

Serve at:

18 - 20 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

It pairs well with red meats, seasoned game, game, braised meat and cheeses. It is also perfect to be enjoyed by itself.

Pasta
Meat
Cheese
Matured cheese
Pork

Producer
Sella & Mosca
From this winery
  • Start up year: 1899
  • Oenologist: Giovanni Pinna
  • Bottles produced: 4.800.000
  • Hectares: 520
Sella & Mosca is one of the most important wineries in Sardinia, whose history began over a century ago when two Piedmontese men, the lawyer Mosca and the engineer Sella, reclaimed the land where the 540 hectares of vines now stand. On Xtrawine great attention is devoted to Sella & Mosca wines featuring bottles that have received major awards from Bibenda, Gambero Rosso and AIS, with an ageing capacity of 10 to 15 years. Today, the Cantina Sella & Mosca is owned by the Campari Group, which continues the production of bottles with the sunny character typical of the area in which they are located and involves the production of: Vermentino, Cannonau, Torbato and Carignano. Read more
Production area: Sardinia
Sardinia
Sella & Mosca

Name Sella & Mosca Alghero Cabernet Marchese di Villamarina Riserva 2020
Type Red still
Denomination Alghero DOC
Vintage 2020
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Cabernet Sauvignon
Country Italy
Region Sardinia
Vendor Sella & Mosca
Origin Alghero (Sassari).
Soil composition Clayey with high ferrous content and geological variety.
Harvest period in late Autumn in sunny and windy Alghero. The grapes are harvested after their initial herbaceous character has faded.
Fermentation temperature 20 °C
Fermentation About 3 weeks.
Wine making The harvested grapes are destemmed, crushed for 4-5 days and macerated at a temperature of 15°C. Fermentation takes place at 20°C for about 3 weeks, followed by malolactic fermentation, which is completed by Autumn.
Aging Towards the end of the Winter, the wine undergoes its initial 18-month ageing in Bordeaux 'carats' of tronçais oak, and is then placed in traditional barrels of larger capacity for a further 12 months. After bottling, there is a final period of ageing in dark cellars at a temperature of 16°C for at least 18 months.
Allergens Contains sulphites