Ruggeri
Valdobbiadene Prosecco Superiore Santo Stefano Dry
| Denomination | Conegliano Valdobbiadene Prosecco DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 11.0% by volume |
| Area | Veneto (Italy) |
| Grape varieties | Glera, Verdiso |
| Product name | Valdobbiadene Prosecco Superiore Santo Stefano Dry |
| Color | Pale greenish. |
| Perfume | Its delicate fruity bouquet is subtle yet persistent, with aromas of mature apples and lemon blossoms. |
| Taste | Fresh and lightly sweet, Santo Stefano is well-structured and rounded. It is harmoniously balanced and has a long and gentle fruity finish. |
| Pairings | Often drunk with pastries and cakes. |
| Region | Veneto |
| Country | Italy |
Description
A dry Charmat method sparkling wine from Veneto, produced by Ruggeri. Blend of Glera and Verdiso. 0.75L bottle. A Prosecco Superiore born from the passion and tradition of the Ruggeri family, with roots dating back to the 19th century. It has a delicate and persistent fruity aroma, very fine, with hints of ripe apple and lemon blossom. The perlage is persistent, with an inviting, bright greenish color. On the palate, it is sweet and fresh, with a well-rounded, well-structured body; it has pleasant harmony and good aromatic persistence with a sweetly fruity finish.
Awards
-
2One of the most prestigious wine guides in Italy.
Details
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
03 - 05 years
Pairings
- Start up year: 1950
- Oenologist: Fabio Roversi
- Bottles produced: 1.700.000
- Hectares: 28
Ruggeri’s roots stretch far back to the nineteenth century, to Eliseo Bisol, who, along with his son Luigi was one of the first winemakers in Valdobbiadene. The business’s significant growth began in 1950 when Giustino Bisol founded the current winery with his cousin, and it was his surname, Ruggeri, that was chosen as the company name. The unswerving commitment to excellence continued with the work of Giustino’s son, Paolo, and granddaughter Isabella.
Since 2017, Ruggeri has been part of the Rotkäppchen-Mumm Group, a highly fruitful partnership which has paired our shared visions, trust in common values and a mutual commitment to ever higher quality standards. Read more
| Name | Ruggeri Valdobbiadene Prosecco Superiore Santo Stefano Dry |
|---|---|
| Type | White charmat method sparkling wine dry |
| Denomination | Conegliano Valdobbiadene Prosecco DOCG |
| Size | 0,75 l |
| Alcohol content | 11.0% by volume |
| Grape varieties | Glera, Verdiso |
| Country | Italy |
| Region | Veneto |
| Vendor | Ruggeri |
| Origin | Valdobbiadene, vineyards of Santo Stefano |
| Harvest | From late September to mid-October. |
| Wine making | Without the skins, at a controlled temperature of 20°C (68°F). Frothing through slow fermentation in large sealed tanks at 12 4 °C(apporx. 54-57°F). Pressure in the bottle: 4,5atm. |
| Residual sugar | 26.0 gr/L |
| Allergens | Contains sulphites |