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Ronchi di Cialla

Ronchi di Cialla Schioppettino di Cialla 2018

Red green still

Organic and sustainable

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Regular price €41,00
Regular price €41,00 €45,00
List price: Indicates the price of the product before the start of the promotion
Sale price
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Recent lowest price: €45,00
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€246,00

6 bottles

€123,00

3 bottles

Immediate availability
Denomination Colli Orientali del Friuli DOC
Size 0,75 l
Alcohol content 12.5% by volume
Area Friuli-Venezia Giulia (Italy)
Grape varieties 100% Schioppettino
Aging Maturation in French oak barriques for 14-18 months and further ageing in bottles for 30-36 months. Potential ageing in the bottle: 20-25 years with some vintages able to evolve even longer.
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Awards

  • 2018

    93

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2018

    95

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Details

Perfume

Perfume

Exceptional elegance and personality. The clearest aromas are those of white pepper and small red fruits, currants and blackberries, intriguing balsamic and undergrowth (sous-bois) notes.

Color

Color

Balanced ruby red with bright reflections.

Taste

Taste

Flavourful, with fruity sensations and well-balanced minerality; the supporting tannins are velvety and ripe. Although it is a wine of good structure, it has a refined and almost silky balance; it is complex, aristocratic, of great elegance and long life; racy and full of character.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Pairs well with elegant dishes that recall the spiciness and finesse of the wine. It also marries well with traditional dishes such as roasted white and red meat; meat with light sauces; free range poultry and feathered game; mushroom-based dishes, medium and hard crust cheeses, medium-flavoured cheeses. With ageing, it acquires complexity and elegance and is an excellent accompaniment to white and summer truffles.

Meat
Cheese
Matured cheese
Poultry
Pork

Producer
Ronchi di Cialla
From this winery
While Dina and Paolo Rapuzzi, who founded it in 1970, were attracted by wine growing as a way of living, their children Pierpaolo and Ivan belong to a generation that was “raised among the vines”. Both of them have, in fact, a degree in Food Sciences and are agrarian experts; they firmly support the Ronchi di Cialla policy and immemorial wine making tradition in Friuli. Read more

Name Ronchi di Cialla Schioppettino di Cialla 2018
Type Red green still
Denomination Colli Orientali del Friuli DOC
Vintage 2018
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Schioppettino
Country Italy
Region Friuli-Venezia Giulia
Vendor Ronchi di Cialla
Origin Cialla Valley in the commune of Prepotto (Udine)
Climate Cjastenet; 3.00 ha; South South West exposure; altitude: 150-200m; Roncjs; 0.56 ha; terraced hills; South South East exposure; altitude: 165 80m; family-owned.
Soil composition Eocene Marne and Marnous sandstone, alternated with carbonatic blocks.
Harvest Selective hand-picked harvest. ing time: second half of October.
Wine making Estate grown and bottled. Prolonged maceration for 4-5 weeks; Native yeasts; Pump-over twice daily.
Aging Maturation in French oak barriques for 14 8 months and further ageing in bottles for 30-36 months. Potential ageing in the bottle: 20-25 years with some vintages able to evolve even longer.
Allergens Contains sulphites