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Renato Keber

Collio Rosso Riserva 2013

Red still

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Regular price €28,00
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€84,00

3 bottles

Immediate availability Last 4 bottles remaining
Denomination DOC Collio Goriziano Rosso Riserva
Size 0,75 l
Alcohol content 13.0% by volume
Area Friuli-Venezia Giulia (Italy)
Grape varieties Cabernet Franc, Cabernet Sauvignon, Merlot
Aging Matured in casks for 8 months, then in bottles.
Year 2013
Product name Collio Rosso Riserva 2013
Perfume Pleasant base, characterised by small berries from the undergrowth.
Taste Soft, warm and full-bodied, fruity and persistent.
Pairings It goes a long way with roasted meets and poultry, game and hard cheese.
Region Friuli-Venezia Giulia
Country Italy
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Description

Still red wine from Collio, Friuli-Venezia Giulia, 13% ABV, produced by Renato Keber. Blend: Cabernet Franc, Cabernet Sauvignon, Merlot. 0.75 L bottle, 2013 vintage. A wine born from the passion of Renato Keber, drawn to secondary and tertiary aromas, who appreciates expressive wines with enough vitality to remain youthful. Zegla is a gently sloping hill near the Slovenian border, where the Keber family has been producing wine for four generations. Manual harvest with careful selection, in the last ten days of September. Vinification involves delicate destemming of the grapes, fermentation with prolonged maceration of the skins, and soft pressing. Aged in barrels for eight months, followed by bottle aging. Soft, warm, and full-bodied, fruity and persistent.

Details

Profumo

Perfume

Pleasant base, characterised by small berries from the undergrowth.

Gusto

Taste

Soft, warm and full-bodied, fruity and persistent.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

2 hours

Full Bodied and Very Aged Red Wines

Pairings

It goes a long way with roasted meets and poultry, game and hard cheese.

Meat
Cheese
Matured cheese
Poultry
Pork

Producer
Renato Keber
From this winery
"I’ve always been drawn to secondary and tertiary perfumes, so I aim for wines that are expressive and have enough vitality to keep them young as they age. The Collio terroir’s minerality helps me achieve these goals." (Renato Keber)

The gently curving hillside called Zegla, close by the border with Slovenia, has long been home to Renato Keber and his family. Renato’s great grandfather, Franc, came from nearby Vipulzano to settle here in 1900, when this was still under Austrian rule.

Since then and for four generations, the Keber family has lived and produced its wine in Zegla, and even today, the older generations join the new ones in working in the vineyards.
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Name Renato Keber Collio Rosso Riserva 2013
Type Red still
Denomination Collio DOC
Vintage 2013
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties Cabernet Franc, Cabernet Sauvignon, Merlot
Country Italy
Region Friuli-Venezia Giulia
Vendor Renato Keber
Cultivation system Guyot
Harvest Manual with careful selection, in the third decade of September.
Wine making gentle destemming of the grapes, fermentation with prolonged maceration of the skins, soft pressing
Aging Matured in casks for 8 months, then in bottles.
Allergens Contains sulphites