• Prunotto Langhe Bianco Arveja 2022
  • Prunotto Langhe Bianco Arveja 2022
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Prunotto (Antinori) Wines Langhe Wines

Prunotto (Antinori)

Prunotto Langhe Bianco Arveja 2022

White still

  • Prunotto Langhe Bianco Arveja 2022
  • Prunotto Langhe Bianco Arveja 2022
1 2
Show more
Prunotto (Antinori) Wines Langhe Wines
€19,00
€19,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Other years:

2020 , 2023
€57,00

3 bottles

Last 4 bottles remaining
Denomination Langhe DOC
Size 0,75 l
Alcohol content 13.5% by volume
Area Piedmont (Italy)
Grape varieties 60% Erbaluce, 40% Sauvignon
Aging Before bottling, the wine is aged in stainless steel tanks at a low temperature for a few months.
Other years 2020 , 2023
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Perfume

Perfume

Fruity notes of mango and fruit passion with a citrus scent that tends to pink grapefruit.

Color

Color

Straw yellow with pale greenish reflections.

Taste

Taste

Rich, full-bodied, and rightly acid with a mineral aftertaste.

Serve at:

12 - 14 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Aged White Wines

Producer
Prunotto (Antinori)
From this winery
  • Start up year: 1904
  • Oenologist: Gianluca Torrengo
  • Bottles produced: 850.000
  • Hectares: 55
Alfredo Prunotto, a renowned winemaker who worked for the most prestigious wineries of the time, took over in 1923, the Cooperative Winery 'Vini delle Langhe' established in Alba in 1904, which was in difficulty after the First World War.

The Prunotto winery, thanks to the great passion of Alfredo and his wife, soon became famous, exporting its wines all over the world.

In 1956, Alfredo Prunotto retired from the business and sold the company to his friend Beppe Colla, assisted first by Carlo Filiberti and then by his brother Tino Colla, who carried on the winery with the same love.
In 1972, the company expanded and moved to its current premises outside Alba.

In 1989, the Tuscan wine house Antinori took over the company, initially dealing with distribution and then, in 1995, with the retirement of the Colla brothers, also directly with production, maintaining the high quality desired by Alfredo Prunotto. Read more
Production area: Piedmont
Piedmont
Prunotto (Antinori)

All fish dishes and appetisers.

Starters
Fish
Shellfish
Cheese
Poultry
Veal
White fish

Name Prunotto Langhe Bianco Arveja 2022
Type White still
Denomination Langhe DOC
Vintage 2022
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 60% Erbaluce, 40% Sauvignon
Country Italy
Region Piedmont
Vendor Prunotto (Antinori)
Origin Alba (Cuneo).
Soil composition Limestone and clay with alternating layers of sand of the Tortonian era.
Fermentation temperature 18 °C
Fermentation 15 days.
Wine making The bunches are healthy, with an excellent concentration of sugars, acids and aromas. The grapes harvested in baskets are softly pressed. The clear must is separated by cold settling, and its fermentation occurs at a temperature not above 18°C for about 15 days.
Aging Before bottling, the wine is aged in stainless steel tanks at a low temperature for a few months.
Allergens Contains sulphites