Awards

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

- Oenologist: Graziano Prà
- Hectares: 30
Born as a white wine-maker in the ancient lands of Soave, he then went on to the beautiful adventure of Morandina, an organically managed vineyard at a high altitude in the Mezzane valley. Thanks to him, uncompromising in his quest for quality and interpretation of the precious soils at his disposal, authentic and intense wines are born. Read more


Name | Prà Valpolicella Ripasso Superiore Morandina 2021 |
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Type | Red still |
Denomination | Valpolicella Ripasso DOC |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 15.0% by volume |
Grape varieties | Corvina, Corvinone, Oseleta, Rondinella |
Country | Italy |
Region | Veneto |
Vendor | Prà Graziano |
Origin | Mezzane and Tregnago (Verona). |
Climate | Altitude: 450 m. a.s.l. Exposure: South-East. |
Soil composition | Glacial. |
Cultivation system | Guyot. |
Wine making | Refermentation of Valpolicella wine on the marc of Amarone. Maceration lasts 5 days. |
Aging | 12 months in tonneaux of Allier. |
Allergens | Contains sulphites |