Poggio Landi
Brunello di Montalcino 2020
| Denomination | DOCG Brunello di Montalcino |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Area | Tuscany (Italy) |
| Grape varieties | 100% Sangiovese |
| Aging | After two weeks of natural, spontaneous fermentation, the wine is racked into large French oak casks of 30 hl and 54 hl where it will age for 38 months. Matured in the bottle for a minimum of 6 months. |
Description
Still organic red wine from Brunello di Montalcino DOCG, Tuscany, 14.5% ABV, produced by Poggio Landi. 100% Sangiovese, 2020 vintage. A wine born in one of the most important terroirs in the world, among the vineyards of Montalcino. The grapes come from vineyards located between 175 and 500 meters above sea level. After two weeks of natural and spontaneous fermentation, the wine is transferred to large 30-hectare and 54-hectare French oak barrels where it will age for 38 months. Aged in bottle for a minimum of 6 months. Intense and complex aromas of ripe red fruit and spices such as black pepper and licorice. It presents persistent and enveloping tannins with notes of ripe red fruit and aromas of vanilla and spice. A very persistent finish.
Awards
-
2020
95/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
-
2020
92/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
-
2020
89/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
-
2020
90/100
Wine spectator is the most influential wine guide on the internet.
Tasting notes
Perfume
Taste
Serve at:
18 - 20 °C
Longevity:
10 - 15 years
Decanting time:
1 hour
- Start up year: 2014
- Oenologist: Luigi Temperini
- Bottles produced: 230.000
- Hectares: 75
A world within a world. This is one way of describing Poggio Landi, an estate at one with the Montalcino terroir, a winemaking region hailed as paradise by international enthusiasts and connoisseurs. A spellbinding, deeply evocative place sets the scene for Poggio Landi, a winery focused on delivering the utmost quality with quantities capable of meeting the market desires of millions of Brunello lovers worldwide.
After all, it's superfluous to dwell on the power that Montalcino holds over wine lovers at every latitude. Finding a symbiosis this strong between the land and its wine is a rarity.
Here the concept of terroir takes on significance inaccessible to others. Like dancing, you arch, you stretch, turn to East and set in the West: it conceals treasure this mild and melodious land, intoxicated by beauty at every step so similar, so different. Read more
| Name | Poggio Landi Brunello di Montalcino 2020 |
|---|---|
| Type | Red organic still |
| Denomination | Brunello di Montalcino DOCG |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Tuscany |
| Vendor | Poggio Landi |
| Origin | Montalcino (SI) |
| Climate | Altitude: 180 - 500 m. a.s.l. Exposure: south, south-west. |
| Soil composition | Predominantly clayey. |
| Cultivation system | Unilateral spurred cordon. |
| Plants per hectare | 5.000 plants on average per hectare. |
| Yield per hectare | 50 q/Ha |
| Aging | After two weeks of natural, spontaneous fermentation, the wine is racked into large French oak casks of 30 hl and 54 hl where it will age for 38 months. Matured in the bottle for a minimum of 6 months. |
| Total acidity | 5.7 gr/L |
| Allergens | Contains sulphites |