• Poggio Argentiera Syrah Podereadua 2021
  • Poggio Argentiera Syrah Podereadua 2021
1 2
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PoggioargentierA Tuscany IGT Toscana

PoggioargentierA

Poggio Argentiera Syrah Podereadua 2021

Red still

Most awarded
  • Poggio Argentiera Syrah Podereadua 2021
  • Poggio Argentiera Syrah Podereadua 2021
1 2
Show more
PoggioargentierA Tuscany IGT Toscana
€17,50
€17,50
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
€52,50

3 bottles

Last 3 bottles remaining
Denomination Toscana IGT
Size 0,75 l
Alcohol content 14.5% by volume
Area Tuscany (Italy)
Grape varieties 100% Syrah
Aging In french oak 500 liter tonneaux for about 14 months and a year in bottle before release.
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Awards

  • 2021

    2

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2021

    93

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2021

    95

    /100

    One of the most prestigious wine guides in Italy.

  • 2021

    91

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2021

    3

    One of the most prestigious wine guides in Italy.

  • 2021

    3

    Italian Sommelier Association (AIS) guide

1 6

Taste

Taste

An intense and clean wine that is a result of the deep interaction between grape and soil. Notes of licorice, black pepper, and a surprising smoothness with a delicate hint of wood.

Serve at:

18 - 20 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
PoggioargentierA
From this winery
  • Start up year: 1997
  • Oenologist: Michele Ciliberti
  • Bottles produced: 220.000
  • Hectares: 20
Poggio Argentiera was founded in 1997 with the purchase of Adua property dating back to the early '900, the time of the Maremma land reclamation.
6 hectares in the original we start to produce Morellino di Scansano, then is made the new winery and in 2001 the property was enlarged by the purchase of another farm, Keeling, located in a hilly area, in the town of Scansano.
It is added to the old and new plants prized vineyards and today the company has 20 hectares of productive land included in the Morellino DOCG.
The company's philosophy combines the work in the vineyard with the utmost respect of the vine and its production cycle and, since 2009, the conduct of the entire company and was converted by following the dictates of organic farming, with the aim of seeking the 'balance between the plant and the surrounding environment. Read more
Production area: Tuscany
Tuscany
PoggioargentierA

Wild boar with chocolate.

Meat
Game
Cheese
Pork

Name Poggio Argentiera Syrah Podereadua 2021
Type Red still
Denomination Toscana IGT
Vintage 2021
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Syrah
Country Italy
Region Tuscany
Vendor PoggioargentierA
Origin Vineyards in the Baccinello area and Vineyards of Alberese
Soil composition Vineyards in the Baccinello area. soils rich alluvial pebbles with a predominance of calcareous clay. Vineyards of Alberese: mainly sand and silt.
Wine making Traditional fermentation with long contact with the skins for about two weeks in temperature-controlled stainless steel tanks.
Aging In french oak 500 liter tonneaux for about 14 months and a year in bottle before release.
Allergens Contains sulphites