• Pelassa Roero Pelassa Riserva 2019
  • Pelassa Roero Pelassa Riserva 2019
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Pelassa Wines Roero

Pelassa

Roero Pelassa Riserva 2019

Red still

  • Pelassa Roero Pelassa Riserva 2019
  • Pelassa Roero Pelassa Riserva 2019
1 2
Show more
Pelassa Wines Roero
€30,00
€30,00
Sale Sold out
Immediate availability Last 1 bottles remaining
Denomination Roero DOCG
Size 0,75 l
Alcohol content 14.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging After malolactic fermentation, the wine is placed in Slavonian and French oak casks and tonneaux with weekly topping up of the level and tasting trials to ensure the wine evolves as well as possible. It matures for 30 months, 18 of which in barrels and tonneaux and 12 in bottles.
Year 2019
Product name Roero Pelassa Riserva 2019
Color More or less intense ruby red hues.
Perfume Fragrant bouquet with fruity hints of strawberry, cherry, spices and an undertone of liquorice.
Taste In the mouth, it is dry, firm, rightly tannic and full.
Pairings Excellent with fully flavoured dishes; it goes well with roasted red meats, especially with game.
Region Piedmont
Country Italy
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Description

Still red Roero Riserva, produced by Pelassa, 14% ABV, 2019 vintage. A wine born from a passion for Nebbiolo, carefully cultivated in the Roero hills. Fragrant aromas with fruity notes of strawberry, cherry, and spice, with an undertone of licorice. On the palate, it is dry, assertive, with balanced tannins and a full body. Aged for 30 months, 18 in barrels and tonneaux, and 12 in bottle. A wine that expresses the elegance and complexity of Nebbiolo, perfect for accompanying rich dishes.

Awards

  • 2019

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Details

Profumo

Perfume

Fragrant bouquet with fruity hints of strawberry, cherry, spices and an undertone of liquorice.

Colore

Color

More or less intense ruby red hues.

Gusto

Taste

In the mouth, it is dry, firm, rightly tannic and full.

Serve at:

18 - 20 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Excellent with fully flavoured dishes; it goes well with roasted red meats, especially with game.

Meat
Game
Cheese
Matured cheese
Pork

Producer
Pelassa
From this winery
  • Start up year: 1960
Based in Montà d'Alba the Pelassa Winery owns vineyards in the Roero Area and in Verduno – Barolo Area. Thanks to consistency in choices, commitment to the job and love and care for details, the Pelassa family captured not only the home market, but also the foreign one, being on the wine list of the best restaurants in Europe, America and Asia.

«... He gave us the belief that our love for the land could bring about truly amazing things. From that moment I knew that this would be my destiny and my life». Mario Pelassa Read more
Production area: Piedmont
Piedmont
Pelassa

Name Pelassa Roero Pelassa Riserva 2019
Type Red still
Denomination Roero DOCG
Vintage 2019
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Pelassa
Climate Altitude: 330 m a.s.l.
Cultivation system Guyot
Plants per hectare 4800
Harvest Manual from 5 to 20 October.
Wine making Traditional vinification with fermentation for around 15 days at 26 °C. Destemming, soft crushing; the must is stirred with the dèlastage system to maximise extraction of colour and varietal aromas. Malolactic fermentation carried out.
Aging After malolactic fermentation, the wine is placed in Slavonian and French oak casks and tonneaux with weekly topping up of the level and tasting trials to ensure the wine evolves as well as possible. It matures for 30 months, 18 of which in barrels and tonneaux and 12 in bottles.
Allergens Contains sulphites