Indian Single Malt Whisky Edited

Description

Single malt whisky from India, produced by Paul John Distillery in Goa. A whisky that reveals a complex and fascinating soul, bottled at 46% ABV. On the nose, notes of honey and cocoa mingle with smoky and coffee notes, which over time give way to fruity notes. This whisky is not chill-filtered, which best preserves its aromas. On the palate, malt is initially perceived, gently giving way to peaty notes. On the finish, the peat slowly dissolves, revealing flavors of mint and latte.

Details

Perfume

On the nose notes of honey and cocoa mingle with smoky and coffee hints, which with time give way to fruity notes.

Taste

The palate initially perceives malt which gently gives way to peat notes. In the finish, the peat slowly dissolves to bring out flavours of mint and café latte.

Serve at:

14 -16 °C.

Producer

Producer

Paul John Distillery

From this winery

Paul John Distillery was established in 2004 in Goa, South East India, and in just a few years has earned the respect and admiration of connoisseurs and enthusiasts all over the world. Paul John uses almost exclusively ex-bourbon casks to mature his whiskies. He has recently introduced Sherry casks but these are only used for special releases. All whiskies are bottled without cold filtration and contain no caramel or colouring agents.

Peat is the only ingredient that is not produced in India but imported directly from Scotland. Two types of peat are used: Islay, which is strong and pungent with a strong medicinal aroma, and Aberdeen, which is more herbaceous and vegetal. Read more

Goa

Technical Sheet

Name	Paul John Indian Single Malt Whisky Edited
Type	Single malt Whisky
Size	0,70 l
Alcohol content	46.0% by volume
Country	India
Region	Goa
Vendor	Paul John Distillery
Allergens	Contains sulphites