Lambrusco Solco 2024

Description

Charmat method sparkling wine from the heart of Emilia-Romagna, produced by Paltrinieri Gianfranco. 2024 vintage. A Lambrusco born from the passion of a family that has cultivated the winemaking tradition since 1926. Intense notes of ripe fruit, cherry, black cherry, and small black berries (currant, blackberry), with hints of floral aromas. Simple, immediate nose. Dark purple-red color. Pleasantly delicate, with good acidity balanced with softness, great freshness, and great drinkability. Slightly tannic and sweet. A wine that celebrates conviviality and the joy of being together, perfect for pairing with traditional Emilian dishes.

Details

Perlage

Fine perlage.

Perfume

Intense notes of ripe fruit, cherry and black cherry and small black berries (currant, blackberry), hints of floral scents. Simple, immediate nose.

Color

Dark purplish red.

Taste

Pleasantly delicate, with good acidity balanced with softness, great freshness and great drinkability. Slightly tannic and sweetish.

Serve at:

12 - 14 °C.

Longevity:

03 - 05 years

Producer

Producer

Paltrinieri Gianfranco

From this winery

• Start up year: 1926
• Oenologist: Attilio Pagli
• Bottles produced: 180.000
• Hectares: 17

""When I finished my studies, my father asked me what I wanted to do in life. My answer was that I wanted to keep alive the tradition of work that grandfather Achille had begun in 1926 and that he and my mother had been running for 40 years. In 1998, with my wife Barbara, I started directing the winery, gambling on the production of the first mono-varietal Sorbara. Since then, I have managed and produced 17 hectares of vineyards in the historic area of the Cristo di Sorbara, the thinnest extension of land between the Secchia and the Panaro, the two rivers that embrace the province of Modena." (Alberto Paltrinieri) Read more

Emilia-Romagna

Technical Sheet

Name	Paltrinieri Lambrusco Solco 2024
Type	Red green charmat method sparkling wine
Denomination	Emilia IGT
Vintage	2024
Size	0,75 l
Alcohol content	11.0% by volume
Grape varieties	100% Lambrusco Salamino
Country	Italy
Region	Emilia-Romagna
Vendor	Paltrinieri Gianfranco
Origin	Christ Vineyard
Soil composition	Loose, predominantly silty and sandy, fresh and with good organic matter.
Cultivation system	G.D.C. (Geneva Double Curtain).
Yield per hectare	180 q.
Harvest	Mid-September.
Wine making	Maceration, alcoholic fermentation and refermentation using the Martinotti method.
Allergens	Contains sulphites