Awards
Details

Perfume

Color

Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years

Pairings
Pasta
Fish
Shellfish
Cheese
Matured cheese
White fish
Vegetarian
Producer
Nals Margreid
From this winery
- Start up year: 1932
- Oenologist: Harald Schraffl
- Bottles produced: 1.200.000
- Hectares: 160
Wine-growing has a long tradition in Nalles, and can be dated back to the Roman times where it was known due to its position along the trade route: Via Appia.
Today: 160 hectares of vineyards, 138 members, 14 regions. Together, we want to carry on making history at Nals Margreid, one success after another. Read more
Today: 160 hectares of vineyards, 138 members, 14 regions. Together, we want to carry on making history at Nals Margreid, one success after another. Read more


Name | Nals Margreid Sauvignon Mantele 2022 |
---|---|
Type | White still |
Denomination | Alto Adige DOC |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 14.5% by volume |
Grape varieties | 100% Sauvignon |
Country | Italy |
Region | Trentino Alto Adige |
Vendor | Nals Margreid |
Origin | Nalles (BZ) |
Climate | From continental to sub-Mediterranean, the climate is characterised by hot days and cool nights, with temperature swings of up to 20 degrees caused by falling winds. Altitude: 330-400 m a.s.l. Exposure: East/South-East. |
Soil composition | The soil is a 150-metre-deep alluvial cone, carved by the Sirmian stream and the Nals brook and consisting of 70% limestone gravel and 30% porphyry debris. |
Harvest | The grapes are harvested by hand. |
Wine making | After a short pre-fermentation maceration, the clarified must ferments for about 3 weeks in 12 to 30 hl wooden barrels. |
Aging | The new wine then matures for a further 8 months on the fine lees. |
Allergens | Contains sulphites |