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Nals Margreid

Nals Margreid Gewurztraminer Leiten 2024

White still aromatic

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Regular price €16,50
Regular price €16,50 Sale price
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€99,00

6 bottles

€49,50

3 bottles

Immediate availability
Denomination Alto Adige DOC
Size 0,75 l
Alcohol content 14.0% by volume
Area Trentino Alto Adige (Italy)
Grape varieties 100% Traminer Aromatico
Aging Before being bottled, the young wine is aged on the lees for a further five months.
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Details

Profumo

Perfume

Rich and spicy with notes of pineapple, kiwi and undertones of rosemary.

Colore

Color

Bright straw yellow, with good depth.

Gusto

Taste

Well-rounded and juicy, with an encore of exotic fruit and a beautifully fresh finish.

Serve at:

10 - 12 °C.

Longevity:

03 - 05 years

Full Bodied and Aged White Wines

Pairings

Asparagus and poached eggs, prawns and chickpea passatina.

Fish
Cheese
Poultry
White fish
Vegetarian
Spicy food

Producer
Nals Margreid
From this winery
  • Start up year: 1932
  • Oenologist: Harald Schraffl
  • Bottles produced: 1.200.000
  • Hectares: 160
Wine-growing has a long tradition in Nalles, and can be dated back to the Roman times where it was known due to its position along the trade route: Via Appia.

Today: 160 hectares of vineyards, 138 members, 14 regions. Together, we want to carry on making history at Nals Margreid, one success after another.
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Name Nals Margreid Gewurztraminer Leiten 2024
Type White still aromatic
Denomination Alto Adige DOC
Vintage 2024
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Traminer Aromatico
Country Italy
Region Trentino Alto Adige
Vendor Nals Margreid
Climate The Mediterranean climate is characterised by hot summers and mild winters, as well as the Ora, a warm afternoon wind that comes from Lake Garda to the south. Altitude: 350 – 550 m. a.s.l. Exposure: South – East.
Soil composition The ground consists of limestone soil with clay gravel.
Wine making The grapes are harvested by hand. Afterwards, the clarified must is fermented for around three weeks in stainless steel tanks.
Aging Before being bottled, the young wine is aged on the lees for a further five months.
Allergens Contains sulphites