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Henri Milan

Milan Le Vallon Rouge 2020

Red green still

Organic and sustainable
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Regular price €26,00
Regular price €26,00
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Denomination Vin de France IGT
Size 0,75 l
Alcohol content 13.0% by volume
Area Provence (France)
Grape varieties Cinsault, Grenache, Syrah
Aging in the same containers for 4 years.
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Perfume

Perfume

Notes of currant and blueberry, black olives and Mediterranean herbs.

Color

Color

Bright red.

Taste

Taste

Full body, warm, round, and excellent freshness. Harmonious and persistent.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Henri Milan
From this winery
  • Start up year: 1955
Installed since 1955 on a known soil since the antique, the wines produced on " Domaines Milan" found their source in the stay of the popes in Avignon. So if the red wine proceeded of Chateauneuf of Pope, the ecclesiasticals registers makes state of the white wines products in the good city: St Remy de Provence..... This magic soil that to known if well illustrate by Vincent Van Gogh .

Situated to the north of the Alpilles, the geological diversity of this region and the passion for the great wines allowed to Henri Milan of waking up this big sleepy soil. That is how from 1986 he took the destiny of his property in having the ambition of making the best possible wine and especially in the respect of the nature.

Since the origin, a fast analysis and a taste pronounced for the burgundy wines urged us to separate different parcels of fact of their geological diversity. That is how progressively of the hold of concience of these specificities, has creates the successively the "Cuvée des Garçons" and the " Tuiliere Vieille" since 1986 then the "Clos Milan" in 1989 and finally the "Mourre de Viret" in 1998.
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Excellent with white meats and grilled meats.

Meat
Cheese
Poultry
Pork

Name Milan Le Vallon Rouge 2020
Type Red green still
Denomination Vin de France IGT
Vintage 2020
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties Cinsault, Grenache, Syrah
Country France
Region Provence
Vendor Henri Milan
Origin Saint-Rémy-de-Provence (France)
Soil composition Limestone clay.
Cultivation system Double Guyot.
Plants per hectare 4000
Yield per hectare 35 hl
Wine making Destemming, maceration on the skins for 4-5 days, spontaneous fermentation in cement vats.
Aging in the same containers for 4 years.
Year production 9000 bottles
Allergens Contains sulphites