• Massolino Barbaresco 2022
  • Massolino Barbaresco 2022
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Massolino - Vigna Rionda Wines Barbaresco

Massolino - Vigna Rionda

Massolino Barbaresco 2022

Red still

  • Massolino Barbaresco 2022
  • Massolino Barbaresco 2022
1 2
Show more
Massolino - Vigna Rionda Wines Barbaresco
€32,00
€32,00
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€384,00

12 bottles

€192,00

6 bottles

€96,00

3 bottles

Immediate availability
Denomination Barbaresco DOCG
Size 0,75 l
Alcohol content 14.5% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging In large Slavonian oak barrels for up to 18 months, followed by bottle ageing in special cool, dark cellars.
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Description

The soil in the Barbaresco production zone offers us a very special expression of the Nebbiolo grape. These vineyards yield delicate and elegant wines with exceptional balance and finesse. The resulting expression is highly fascinating and captivating—a very pleasant wine exalting its terroir.

Awards

  • 2022

    93

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2022

    90

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

1 2

Details

Profumo

Perfume

Seductive floral notes emerge, accompanied by hints of red fruit that give a distinct identity. This is a more elegant Barolo compared to others, but with an incredible charm.

Colore

Color

Medium garnet red.

Gusto

Taste

Outstanding harmony, beautiful tannins and balanced acidity.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Young Red Wines

Pairings

Very fine when paired with rich and strongly flavoured dishes, from fresh pasta with rich meat or vegetable sauces to grilled or roasted red meat. It is also excellent with various kinds of cheese, ranging from soft cheeses to delicate, blue-veined specialities.

Pasta
Meat
Game
Cheese
Matured cheese
Blue cheese
Pork

Producer
Massolino - Vigna Rionda
From this winery
  • Start up year: 1896
  • Oenologist: Franco Massolino, Roberto Massolino
  • Bottles produced: 460.000
  • Hectares: 57
Proud producers of Barolo, Barbaresco and the typical wines of the Langhe, we were lucky enough to be born in Serralunga d’Alba, an area of absolute excellence in the geography of great Italian wines.
With tenacity and passion, we have been making wine since 1896.

Azienda Agricola Massolino Vigna Rionda is the dream of our great-grandfather Giovanni, who founded the estate in 1896. In those days, it was a traditional Langa farm, producing fruit and vegetables, raising livestock and making wine.

Our family is firmly at the helm of the historic estate that inhaled the vibrant air full of change of the late 19th century and navigated the tides of the first half of the 20th century. Today, we face the new challenges of the 21st century, in the capable hands of the third and fourth generations.

We are Massolino Vigna Rionda and we are writing a legacy with our wines. Read more
Production area: Piedmont
Piedmont
Massolino - Vigna Rionda

Name Massolino Barbaresco 2022
Type Red still
Denomination Barbaresco DOCG
Vintage 2022
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Massolino - Vigna Rionda
Soil composition Medium-textured.
Fermentation temperature Around 30 °C
Wine making Traditional Barbaresco, with medium fermentation and maceration in oak vats at around 30°C.
Aging In large Slavonian oak barrels for up to 18 months, followed by bottle ageing in special cool, dark cellars.
Allergens Contains sulphites