Masciarelli
Pecorino Superiore Castello di Semivicoli 2024
| Denomination | DOC Abruzzo Pecorino |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Abruzzo (Italy) |
| Grape varieties | 100% Pecorino |
| Year | 2024 |
| Product name | Pecorino Superiore Castello di Semivicoli 2024 |
| Color | Straw yellow with greenish reflections. |
| Perfume | Persistent bouquet, balsamic scent of sage, thyme and mountain herbs. |
| Taste | Lively and fragrant, great harmony of smell and taste. |
| Pairings | Oysters, sea fruit pasta, fried food and white meat. |
| Region | Abruzzo |
| Country | Italy |
Description
A still white wine from Abruzzo, produced by Masciarelli. 100% Pecorino. 0.75L bottle, 2024 vintage. A Pecorino born in the heart of Abruzzo, from the passion and experience of Masciarelli, a producer who is a symbol of modern Abruzzo winemaking. The bouquet is persistent, with balsamic notes of sage, thyme, and mountain herbs. Straw yellow with greenish highlights. Lively and fragrant, with a great harmony between the nose and the palate.
Details
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 1981
- Oenologist: Attilio Alfino
- Bottles produced: 2.300.000
- Hectares: 300
Wine production – while also having a small production of extra virgin olive oil – now has 22 labels and seven product lines: Classic Line, Gianni Masciarelli, Villa Gemma, Marina Cvetic and Castello di Semivicoli. Villa Gemma, Iskra, Marina Cvetic, Castello di Semivicoli, Gianni Masciarelli, Linea Classica e La Botte di Gianni.
In the constant and renewed work for innovation, but with respect for the environment and tradition, Masciarelli inaugurated, after a long restoration, Castello di Semivicoli, a seventeenth-century baronial mansion, which is now a Relais de Charme in the vineyards, a driving force of wine tourism in the area. Read more
| Name | Masciarelli Pecorino Castello di Semivicoli 2024 |
|---|---|
| Type | White still |
| Denomination | Abruzzo DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Pecorino |
| Country | Italy |
| Region | Abruzzo |
| Vendor | Masciarelli |
| Origin | Casacanditella (CH) |
| Climate | Altitude: 350 m. a.s.l. |
| Soil composition | Medium mixture. |
| Cultivation system | Simple Guyot |
| Plants per hectare | 8000 |
| Yield per hectare | 8000 kg |
| Harvest | 10 5 September |
| Wine making | Fermentation in stainless steel. |
| Allergens | Contains sulphites |