Awards

Perfume

Color

Taste
Serve at:
14 -16 °C.
Longevity:
10 - 15 years

- Start up year: 1946
- Oenologist: Fausto e Maria Vittoria Maculan
- Bottles produced: 600.000
- Hectares: 35
For three generations the Maculan family has been selecting and vinifying the best grapes in Breganze, an enchanting village, set like a small jewel at the foot of the Alps in the Veneto region. The high plains of Asiago offer natural protection and create an extremely mild climate that favors the cultivation of vines and olives. It isn't a coincidence that in the 500s, the Venetian nobility already preferred to spend their summers in this area, sojourning in the splendid villas perfectly designed by the great architect, Andrea Palladio.
The Maculan Farm
consists of 15 hectares of estate owned vineyards in the commune of Breganze. 24 additional hectares are leased within the DOC zone of Breganze. Maculan also works with other growers, managing production of up to 50 hectares in the DOC zone of Breganze. Read more


Name | Maculan Madoro 2019 |
---|---|
Type | Red dessert wine dessert wine |
Denomination | Veneto IGT |
Vintage | 2019 |
Size | 0,75 l |
Alcohol content | 14.5% by volume |
Grape varieties | 50% Cabernet Sauvignon, 50% Marzemino |
Country | Italy |
Region | Veneto |
Vendor | Maculan |
Origin | The Breganze hills |
Soil composition | Volcanic and tuffaceous hills. |
Wine making | Drying of the grapes in the fruttaio for about a month and a half. |
Aging | 6 months in second-passage barriques, in the bottle for 6 months. |
Total acidity | 5.93 gr/L |
Residual sugar | 165.0 gr/L |
Allergens | Contains sulphites |